The Impact of Rumors on Social Media Sites in Behavior of Purchasing Food Products in the Egyptian Market

Ali Ahmed Abdelkader, Hossam El Din Fathy Mohamed
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引用次数: 6

Abstract

The purpose of this article is to detect the impact of rumors on social media on the purchasing behavior of food products. The descriptive approach on four rumors related to food products were identified in the Egyptian market. A sample of 387 participants were selected from consumers who use Facebook in Egypt. The primary data was collected via an E-Questioner method. The results indicated that there is a significant relationship between the rumors on social media, and purchasing behavior of food products. There is also a significant difference between the products and the impact of rumors. These results assure the importance of social media and its impact on a customer's decision to purchase food products. This article not only explains the importance of rumors on social media in the food sector but also enhances the understanding of the influence of social media on consumer's behavior. It also provides some insights for facing the rumors. Organizations are advised to adopt social media in their business.
社交媒体网站谣言对埃及市场食品购买行为的影响
本文的目的是检测社交媒体上的谣言对食品购买行为的影响。描述性的方法对四个谣言有关的食品在埃及市场被确定。387名参与者是从埃及使用Facebook的消费者中挑选出来的。通过E-Questioner方法收集初步数据。结果表明,社交媒体谣言与食品购买行为之间存在显著关系。产品与谣言的影响也有显著差异。这些结果保证了社交媒体的重要性及其对消费者购买食品决策的影响。这篇文章不仅解释了社交媒体谣言在食品行业的重要性,也加深了对社交媒体对消费者行为影响的理解。它也为面对谣言提供了一些见解。建议组织在其业务中采用社交媒体。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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