{"title":"Pengaruh Dimensi Servqual Terhadap Loyalitas Tamu Bossotel Inn, Bangkok Dengan Kepuasan Sebagai Variabel Intervening","authors":"Galuh Putri Manggali, H. Sulaksono","doi":"10.31967/prodimanajemen.v2i1.543","DOIUrl":null,"url":null,"abstract":"This research aims to analyze servqual dimension that consisting of tangible, empathy, reliability, responsiveness, and assurance towards guest loyalty at Bossotel Inn, Bangkok, with satisfaction as an intervening variable. \nThis research method uses quantitative descriptive research, data collection techniques using purposive sampling by distributing 100 questionnaires to the guest of Bossotel Inn, Bangkok, the analysis method used is path analysis using SPSS version 20 and the sobel test calculator to test hypotheses. \nThe results of this research indicate that: 1) reliability and assurance variable have a direct effect on Bossotel Inn, Bangkok guest satisfaction. While tangible, empathy, and responsiveness variable do not have direct effect, 2) empathy and responsiveness variable have direct effect on Bossotel Inn, Bangkok guest loyalty, while tangible, reliability, and assurance variable have no effect, 3) hotel guest satisfaction variable has a direct effect on Bossotel Inn, Bangkok guest loyaltsy, and the last, 4) hotel guest satisfaction cannot be a mediate the relationship between tangible, empathy, reliability, responsiveness, and assurance towards guest loyalty at Bossotel Inn, Bangkok, Thailand.","PeriodicalId":376436,"journal":{"name":"JMBI : Jurnal Manajemen Bisnis dan Informatika","volume":"111 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"JMBI : Jurnal Manajemen Bisnis dan Informatika","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31967/prodimanajemen.v2i1.543","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
Abstract
This research aims to analyze servqual dimension that consisting of tangible, empathy, reliability, responsiveness, and assurance towards guest loyalty at Bossotel Inn, Bangkok, with satisfaction as an intervening variable.
This research method uses quantitative descriptive research, data collection techniques using purposive sampling by distributing 100 questionnaires to the guest of Bossotel Inn, Bangkok, the analysis method used is path analysis using SPSS version 20 and the sobel test calculator to test hypotheses.
The results of this research indicate that: 1) reliability and assurance variable have a direct effect on Bossotel Inn, Bangkok guest satisfaction. While tangible, empathy, and responsiveness variable do not have direct effect, 2) empathy and responsiveness variable have direct effect on Bossotel Inn, Bangkok guest loyalty, while tangible, reliability, and assurance variable have no effect, 3) hotel guest satisfaction variable has a direct effect on Bossotel Inn, Bangkok guest loyaltsy, and the last, 4) hotel guest satisfaction cannot be a mediate the relationship between tangible, empathy, reliability, responsiveness, and assurance towards guest loyalty at Bossotel Inn, Bangkok, Thailand.
本研究旨在以满意度为中介变量,分析曼谷博索特酒店对客人忠诚度的影响,包括有形维度、同理心维度、可靠性维度、响应性维度和保证维度。本研究方法采用定量描述性研究,采用有目的抽样的数据收集技术,通过向曼谷Bossotel Inn酒店的客人发放100份问卷,使用的分析方法是路径分析,使用SPSS version 20和sobel检验计算器来检验假设。本研究结果表明:1)可靠性和保证变量对曼谷博索特酒店的客人满意度有直接影响。而有形、共情、响应变量不具有直接影响,2)共情和响应变量对博斯特酒店曼谷客人忠诚度有直接影响,而有形、可靠性和保证变量没有影响,3)酒店客人满意度变量对博斯特酒店曼谷客人忠诚度有直接影响,最后,4)酒店客人满意度不能作为有形、共情、可靠性、响应之间关系的中介。并保证了泰国曼谷博索特酒店的客人忠诚度。