Service Quality Influence Customer Satisfaction and Loyalty

A. Rashid, V. Rokade
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引用次数: 12

Abstract

Study is aimed at measuring dimensions of Retail Service Quality that has an impact on Customer Satisfaction and Customer Loyalty in organized Food and Grocery Retail shoppers of Bhopal City in central India. Data was collected from 216 food and grocery customers using Convenience Sampling technique through Structured Questionnaire. IBM SPSS 16 software for Exploratory Factor Analysis (EFA) and Smart PLS 3.2.6 software for Confirmatory Factor Analysis (CFA) and Structural Equation Modelling (SEM) were used to analyse and validate the Path Model. The SEM results reveal that three factors viz. Physical Aspects, Price and Payment do not have a significant positive influence on Customer Satisfaction. Also, Customer Satisfaction has significant positive influence on Customer Loyalty. The study offers opportunities to organized Food and Grocery Retailers in Central India to focus on these Service Quality Dimensions while formulating strategies for gaining competitive advantage, attracting new customer and at the same time retain old customers by enhancing Customer satisfaction and Customer Loyalty.
服务质量影响顾客满意度和忠诚度
研究的目的是衡量零售服务质量的维度,对有组织的食品和杂货零售购物者的客户满意度和客户忠诚度的影响在印度中部博帕尔市。采用结构化问卷的方便抽样法,对216名食品和杂货消费者进行数据收集。采用IBM SPSS 16探索性因子分析(EFA)软件和Smart PLS 3.2.6验证性因子分析(CFA)和结构方程建模(SEM)软件对路径模型进行分析和验证。SEM结果显示,三个因素即物理方面,价格和支付对客户满意度没有显著的正向影响。顾客满意对顾客忠诚有显著的正向影响。该研究为印度中部有组织的食品和杂货零售商提供了机会,在制定战略以获得竞争优势的同时,关注这些服务质量维度,吸引新客户,同时通过提高客户满意度和客户忠诚度来留住老客户。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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