{"title":"KAJIAN KUALITAS AIR DAN KUALITAS DAGING IKAN NILA (Oreochromis niloticus) PADA PERLAKUAN YANG BERBEDA DENGAN DAN TANPA PEMBERIAN PROBIOTIK","authors":"Wahyu Rehabdian Rengga Ariwinata, Abdus Salam Junaedi, Indah Wahyuni Abida","doi":"10.21107/juvenil.v2i3.11768","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":325230,"journal":{"name":"Juvenil:Jurnal Ilmiah Kelautan dan Perikanan","volume":"2016 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Juvenil:Jurnal Ilmiah Kelautan dan Perikanan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21107/juvenil.v2i3.11768","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}