{"title":"UPAYA MENINGKATKAN ENTEREPRENEURSHIP MELALUI COOKING CLASS PADA ANAK USIA 5-6 TAHUN DI PAUD AL-KHUSNA DINGKIKAN ARGODADI SEDAYU, BANTUL","authors":"Retno Risti Darmawanti, F. -, Nadia Farah Amalia","doi":"10.22373/bunayya.v9i1.18265","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":311132,"journal":{"name":"Bunayya : Jurnal Pendidikan Anak","volume":"35 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-06-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bunayya : Jurnal Pendidikan Anak","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22373/bunayya.v9i1.18265","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}