Measuring User Experience of Adaptive User Interfaces using EEG: A Replication Study

Daniel Gaspar-Figueiredo, S. Abrahão, E. Insfrán, J. Vanderdonckt
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Abstract

Background: Adaptive user interfaces have the advantage of being able to dynamically change their aspect and/or behaviour depending on the characteristics of the context of use, i.e. to improve user experience. User experience is an important quality factor that has been primarily evaluated with classical measures (e.g. effectiveness, efficiency, satisfaction), but to a lesser extent with physiological measures, such as emotion recognition, skin response, or brain activity. Aim: In a previous exploratory experiment involving users with different profiles and a wide range of ages, we analysed user experience in terms of cognitive load, engagement, attraction and memorisation when employing twenty graphical adaptive menus through the use of an Electroencephalogram (EEG) device. The results indicated that there were statistically significant differences for these four variables. However, we considered that it was necessary to confirm or reject these findings using a more homogeneous group of users. Method: We conducted an operational internal replication study with 40 participants. We also investigated the potential correlation between EEG signals and the participants’ user experience ratings, such as their preferences. Results: The results of this experiment confirm that there are statistically significant differences between the EEG variables when the participants interact with the different adaptive menus. Moreover, there is a high correlation among the participants’ user experience ratings and the EEG signals, and a trend regarding performance has emerged from our analysis. Conclusions: These findings suggest that EEG signals could be used to evaluate user experience. With regard to the menus studied, our results suggest that graphical menus with different structures and font types produce more differences in users’ brain responses, while menus which use colours produce more similarities in users’ brain responses. Several insights with which to improve users’ experience of graphical adaptive menus are outlined.
利用脑电图测量自适应用户界面的用户体验:一项重复性研究
背景:自适应用户界面的优点是能够根据使用环境的特点动态改变其方面和/或行为,即改善用户体验。用户体验是一个重要的质量因素,主要通过经典测量(例如有效性、效率、满意度)进行评估,但较少使用生理测量,例如情绪识别、皮肤反应或大脑活动。目的:在之前的一项探索性实验中,我们通过使用脑电图(EEG)设备,分析了使用20个图形自适应菜单时,用户在认知负荷、参与度、吸引力和记忆方面的体验。结果表明,这四个变量的差异有统计学意义。然而,我们认为有必要使用更均匀的用户组来证实或拒绝这些发现。方法:我们对40名参与者进行了可操作的内部重复研究。我们还研究了脑电图信号与参与者的用户体验评级(如他们的偏好)之间的潜在相关性。结果:实验结果证实,被试与不同自适应菜单交互时,脑电变量之间存在显著的统计学差异。此外,参与者的用户体验评级与脑电图信号之间存在高度相关性,并且从我们的分析中出现了有关性能的趋势。结论:这些发现表明脑电图信号可以用来评估用户体验。对于所研究的菜单,我们的研究结果表明,不同结构和字体类型的图形菜单在用户的大脑反应中产生更多的差异,而使用颜色的菜单在用户的大脑反应中产生更多的相似性。本文概述了改善图形化自适应菜单的用户体验的几个见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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