{"title":"Immunoglobulin Production Regulating Activity of Water-soluble Dietary Fibers","authors":"Koji Yamada","doi":"10.11217/JJDF1997.5.1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"238 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2001-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Japanese Association for Dietary Fiber Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11217/JJDF1997.5.1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}