Design of a Data-based Evaluation Platform for the Integration of Rural Tourism Culture and Catering Industry based on Multi-Dimensional Remote Sensing Information Collection

Abstract

Aiming at the performance problem of multidimensional analysis of massive data after integrating remote sensing information, the high-performance aggregation computing method involved in cube construction and analysis is studied by introducing the Map-Reduce computing model. As a multi-ethnic settlement in Southeast Guizhou, multi-ethnic food has its own characteristics. How to use the characteristic food culture to promote the development of rural tourism is very important. The purpose of this paper is to study the development and utilization of rural food cultural resources, and to put forward suggestions for the better role of rural food cultural resources in rural tourism. Integrate rural tourism with cultural and creative industries to promote rural economic development while meeting the needs of tourists.