Intestinal microbiota of ornamental fish Carassius auratus

Dafne Itzel Orozco Rojas, M. C. Monroy-Dosta, J. C. Mejía, A. Partida, A. Torrez
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引用次数: 1

Abstract

Intestinal microbiota is an essential component for any organism life, because it directly affects nutrient assimilation, growth and health processes. However, in many animals and in case of fish is unknown how Intestinal microbiota is formed, which species are dominant and which one has capacity probiotic for use in aquaculture. The goal of this study was to establish the bacterial load that dominates the back intestine of Carassius auratus. A batch of 200 healthyjuvenilefishes were obtained from an ornamental fish farm in Mexico City. The fish were maintained in two culture beakers of 100 L during 15 day to acclimatization to ensure any sign of injury disease. To extract the back of gastrointestinal tract, which was rinse several times with distilled water for food and feces residues elimination. The sample was inoculated in 9 mL of sterile saline solution and from this, three dilutions in a 1:10 relation were made, inoculating 0.1 mL from each dilution in agar plates MRS, BHI and TCBS, and were incubated at 27oC for 24 hours. Subsequently a colony forming units (CFU mL-1) count was made, with the help of a Quebec counter type. Colonies were purified through successive inoculations. The molecular identification was made out by sequencing the gene RNAr 16S using Wizard Genomic. Molecular identification showed that the back region of the intestinal tract of C. auratus was dominated by phylum Proteobacteria and Firmicutes represented by the genus Bacillus , Vibrio , Vagococcus , Brevibacillus , Aeromonas , Pseudomonas , Shewanella , Enterococcus , Paenibacillus and Morganella. In relation to bacterial abundance by specie it was established that Bacillus sp. and Pseudomonas stutzeri were the most abundant reaching CFU mL -1 counts of 210 and 167 respectively, followed by Paenibacillus lactis with 103 CFU mL -1 and Bacillus cereus with 100 CFU mL -1 while Enterococcus eurekensis was the least abundant with an average value of 6 CFU mL -1 .
观赏鱼类鲫鱼肠道微生物群
肠道微生物群是任何生物体生命的重要组成部分,因为它直接影响营养吸收、生长和健康过程。然而,在许多动物和鱼类中,肠道微生物群是如何形成的尚不清楚,哪些物种占主导地位,哪些物种有能力在水产养殖中使用益生菌。本研究的目的是确定在鲫鱼后肠中占主导地位的细菌负荷。从墨西哥城的一个观赏鱼养殖场获得了一批200条健康幼鱼。鱼在两个100 L的培养杯中保持15天,以适应环境,以确保任何损伤疾病的迹象。提取胃肠道后部,用蒸馏水冲洗几次,清除食物和粪便残留物。将样品接种于9 mL无菌生理盐水溶液中,按1:10的比例进行三次稀释,每次稀释0.1 mL,分别接种于MRS、BHI和TCBS琼脂板中,在27℃下孵育24小时。随后,在魁北克计数器的帮助下进行了殖民地形成单位(CFU mL-1)计数。菌落通过连续接种得到纯化。利用Wizard Genomic对RNAr 16S基因进行测序,确定了该基因的分子鉴定。分子鉴定表明,金弧菌肠道后区以变形菌门和厚壁菌门为主,分别为芽孢杆菌属、弧菌属、迷走球菌属、短芽孢杆菌属、气单胞菌属、假单胞菌属、雪瓦氏菌属、肠球菌属、Paenibacillus和摩根氏菌属。细菌的丰度以芽孢杆菌和假单胞菌最多,分别为210和167个CFU mL -1,其次是乳芽孢杆菌103个CFU mL -1,蜡样芽孢杆菌100个CFU mL -1,而真菌性肠球菌最少,平均为6个CFU mL -1。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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