An opportunity-based approach to international entrepreneurship: pursuing opportunities internationally through prospection

Manjo Oyson, D. Whittaker
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引用次数: 12

Abstract

This paper argues for a better understanding of entrepreneurship in international entrepreneurship – the ‘E in IE’. The paper suggests that the central role of opportunity formation and exploitation in entrepreneurship research should be fully explored in IE. The entrepreneur-firm-opportunity nexus in internationalisation is examined through an opportunity-based approach (OBA). This suggests that the process of internationalisation may be conceived as the formation and exploitation of international entrepreneurial opportunities. The subjective, entrepreneurial ability to create an imagined future – ‘prospection’ – is examined to show how entrepreneurs use prospection to: creatively imagine combinations of firm capabilities and market opportunities to form entrepreneurial opportunities. A typology of entrepreneurial opportunity formation is advanced which distinguishes between opportunity discovery, development, construction, and creation. The paper concludes by suggesting how the OBA can help explain the choice of foreign markets, early internationalisation, speed of internationalisation, and foreign entry modes.
以机会为基础的国际创业方法:通过展望寻求国际机会
本文主张在国际创业中更好地理解企业家精神——“IE中的E”。建议在IE中充分挖掘机会形成与利用在创业研究中的核心作用。企业家-公司-机会关系的国际化是通过机会为基础的方法(OBA)进行审查。这表明,国际化的过程可以被看作是国际创业机会的形成和利用。研究了创造想象未来的主观创业能力——“前景”——以展示企业家如何利用前景:创造性地想象企业能力和市场机会的组合,以形成创业机会。提出了创业机会形成的类型学,区分了机会发现、机会发展、机会构建和机会创造。最后,本文提出了OBA如何帮助解释国外市场的选择、早期国际化、国际化速度和外国进入模式。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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