Effects of Breakfast on Physical Activity, Attentiveness and Cognitive Functions in Young Adults of Islamabad, Pakistan; A Comparative Cross-sectional Study

Faryal Shakoor, Urwah Masud, Hania Farheen, Zoya Mehmood, Pashmina Fayyaz, Maria Zafar
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Abstract

Background: The prevalence of breakfast skippers among the young population appears to be increasing. Several studies have been conducted on the breakfast routines of children and their effects, but young adults have been neglected. Objective: To compare the impact of breakfast eaters and skippers on physical activity, attentiveness and cognition in young adults of Islamabad, Pakistan. Methods: A comparative cross-sectional study, carried out at Shifa Tameer e Millat University Islamabad, Pakistan from August 2020 to January 2021. Healthy young adults of both genders aged 18-25 years were included except those having any active pathology, mental illness, sedative-hypnotics or smokers were excluded from the study. Informed consent was taken from each participant's priory. About 100 participants were enrolled in the study (50 in each group) through non-probability purposive sampling. Respondents were allocated to groups A (Breakfast Eaters) and B (Breakfast Skippers) based on the criteria taken from recent studies. Physical activity and attentiveness were measured through the standard international physical activity questionnaire short form and everyday life attention scale questionnaire respectively whereas cognitive functions were assessed using Stroop and digit span test. Results: The mean age of respondents in groups A (breakfast eaters) and B (breakfast skippers) was 21.6±1.77 and 21.3±1.80 years respectively. Physical activity and cognitive functions statistically showed no significant difference between the two groups (p>0.05). For attentiveness, all components of the everyday life attention scale questionnaire showed no significant difference (p≥0.05) except for the G component (preparing a meal) which showed a significant difference between both groups (p≤0.05). Conclusion: This study concludes that there is no significant difference in breakfast on physical activity, attentiveness and cognitive functions in young adults of Islamabad, Pakistan.
早餐对巴基斯坦伊斯兰堡青年体力活动、注意力和认知功能的影响比较横断面研究
背景:年轻人中不吃早餐的人越来越多。一些关于儿童早餐习惯及其影响的研究已经进行了,但年轻人却被忽视了。目的:比较巴基斯坦伊斯兰堡年轻人吃早餐和不吃早餐对身体活动、注意力和认知的影响。方法:2020年8月至2021年1月,在巴基斯坦伊斯兰堡Shifa Tameer e Millat大学进行了一项比较横断面研究。年龄在18-25岁的健康男女青年被纳入研究,但那些有任何活跃病理、精神疾病、镇静催眠或吸烟者被排除在研究之外。知情同意书来自于每个参与者的优先级。通过非概率目的抽样,约100名参与者被纳入研究(每组50人)。根据最近研究的标准,受访者被分配到A组(吃早餐者)和B组(不吃早餐者)。采用国际标准体育活动问卷简表和日常生活注意量表分别测量身体活动和注意力,采用Stroop和数字广度测验评估认知功能。结果:A组吃早餐者的平均年龄为21.6±1.77岁,B组不吃早餐者的平均年龄为21.3±1.80岁。两组患者体力活动、认知功能差异无统计学意义(p>0.05)。在注意力方面,日常生活注意量表问卷除G分量(准备饭菜)在两组间存在显著差异(p≤0.05)外,其余分量均无显著差异(p≥0.05)。结论:早餐对巴基斯坦伊斯兰堡年轻人的体力活动、注意力和认知功能没有显著影响。
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