{"title":"Strategies to improve enzymatic production of sugars","authors":"M. Purkait, Dibyajyoti Haldar","doi":"10.1016/b978-0-12-823534-8.00006-5","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":343893,"journal":{"name":"Lignocellulosic Biomass to Value-Added Products","volume":"13 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Lignocellulosic Biomass to Value-Added Products","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/b978-0-12-823534-8.00006-5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}