The Publications of A. J. A. Symons

Abstract

This article seeks to record the various writings of A. J. A. Symons (1900–1941). While best known for his biography, The Quest for Corvo (1934) Symons wrote widely on biography and on bibliographical and bibliophilic matters. He also made many contributions to the various publications of the First Edition Club, of which he was Director. In addition, in his later years he wrote extensively on food and wine. The range of his publications indicates the steadily widening extent of his interests in his brief life.