Juhee Ahn, S. Alborzi, S. Allard, Md. Latiful Bari, Luis J. Bastarrachea, Elizabeth A. Bihn, Debabrata Biswas, Chitrine Biswas, A. Brauer, G. Brust, Donna P Clements, P. Crandall, M. Easwaran, A. Ferelli, S. Frail, S. Kim, Sun A Kim, Sang In Lee, Sun-Ok Lee, S. Micallef, Byungjick Min, A. Mishra, T. Mohamed, J. Mun, Vinod Nagarajan, Hao Pang, S. Park, M. Peng, A. Pradhan, A. Rao, S. Ravishankar, S. Ricke, S. Salaheen, P. Shan, S. Solaiman, Z. Tabashsum, Rohan V. Tikekar, Thomas Tran, M. Uddin, Shifei Wang, Hongshun Yang, Xi Yu, Yuyan Zheng
{"title":"Contributors","authors":"Juhee Ahn, S. Alborzi, S. Allard, Md. Latiful Bari, Luis J. Bastarrachea, Elizabeth A. Bihn, Debabrata Biswas, Chitrine Biswas, A. Brauer, G. Brust, Donna P Clements, P. Crandall, M. Easwaran, A. Ferelli, S. Frail, S. Kim, Sun A Kim, Sang In Lee, Sun-Ok Lee, S. Micallef, Byungjick Min, A. Mishra, T. Mohamed, J. Mun, Vinod Nagarajan, Hao Pang, S. Park, M. Peng, A. Pradhan, A. Rao, S. Ravishankar, S. Ricke, S. Salaheen, P. Shan, S. Solaiman, Z. Tabashsum, Rohan V. Tikekar, Thomas Tran, M. Uddin, Shifei Wang, Hongshun Yang, Xi Yu, Yuyan Zheng","doi":"10.1016/b978-0-12-812060-6.09992-x","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":388580,"journal":{"name":"Safety and Practice for Organic Food","volume":"35 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Safety and Practice for Organic Food","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/b978-0-12-812060-6.09992-x","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}