Soil Preparation, Running Highbush Blueberry (Vaccinium corymbosum L.) Plantation and Biological Properties of Fruits

Abstract

Due to the pro-health properties of highbush blueberry fruit, the interest in cultivation of this species has been growing significantly, which is evidenced by the current increase in world fruit production. Therefore, the aim of our review study is to present the impact of soil and climatic conditions and cultivation methods of Vaccinium corymbosum L. on fruit yield and quality in Central and Eastern Europe. In this region, one of the most important abiotic factors determining the yield level is the minimum temperature of the winter period and short-term increases in temperature, which are conducive to the damage to flower buds. Another factor determining the success of cultivation is soil. In addition, highbush blueberry has specific soil requirements, which result from its characteristic root structure. The adverse impact of soil factors can be mitigated to a certain extent by the use of mycorrhizal fungi. In this chapter, besides the cultivation conditions of V. corymbosum , the pro-health properties of fruits resulting from the presence of bioactive compounds such as polyphenolic compounds, flavonoids, especially anthocyanins, will be presented. Besides, factors, such as environmental conditions, degree of ripeness and variety, affect the content of bioactive substances.