Vegetative cycle and bankruptcy predictors of agricultural firms

Mário Santiago Céu, R. M. Gaspar
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Abstract

The characterisation of agricultural activity depends on what firms produce. In this article, we introduce the importance of the vegetative cycle in the prediction of bankruptcy of agricultural firms, analysing the financial ratios proposed by the classical models of Altman (1983), Ohlson (1980) and Zmijewski (1984). We consider a total of 2 228 Portuguese firms, with 83 failing between 2015 and 2019. The findings confirm that the differences between healthy and bankrupt firms depend on their vegetative cycle. Although predictors based on liquidity are helpful only in predicting the bankruptcy of non-perennial crop firms, activity predictors are better in identifying healthy perennial crop firms. In addition, we show substantial statistical differences in terms of liquidity and profitability, but only in healthy firms. The results encourage the topic of the vegetative cycle to be more present in the construction of more accurate bankruptcy prediction models.
农业企业的营养循环和破产预测因子
农业活动的特征取决于企业生产什么。本文通过分析Altman(1983)、Ohlson(1980)和Zmijewski(1984)的经典模型提出的财务比率,介绍了植物周期在预测农业企业破产中的重要性。我们总共考虑了2228家葡萄牙公司,其中83家在2015年至2019年期间倒闭。研究结果证实,健康公司和破产公司之间的差异取决于它们的营养循环。尽管基于流动性的预测因子仅有助于预测非多年生作物公司的破产,但活动预测因子在识别健康的多年生作物公司方面效果更好。此外,我们在流动性和盈利能力方面显示了实质性的统计差异,但仅在健康的公司中。这些结果鼓励植物循环的主题更多地出现在更准确的破产预测模型的构建中。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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