RESPONS PEMBERIAN BERBAGAI DOSIS MOL DAUN KELOR DENGAN PENAMBAHAN KULIT BUAH PISANG TERHADAP PERTUMBUHAN DAN HASIL TANAMAN JAGUNG MANIS

Kurniawan Dj Laepo, Aris Aksarah Pas, Idris Idris
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Abstract

This study aims to study and determine the effect of various doses of Moringa leaf Mole by adding banana peels to the growth and yield of sweet corn plants (Zea mays saccharata Sturt.) Because they see that the development of environmentally friendly agriculture is a must for the continuity of production and health. These efforts have been recommended by the government, one of the efforts made is to conduct an organic farming business. This research was carried out in the Kalukubula Sub-District, Dolo District, Sigi Regency, Central Sulawesi Province. This study used a one-factor randomized block design (RBD), grouping was done based on the direction of the arrival of sunlight by treating various doses of MOL Moringa leaves with the addition of banana peels. The treatment tried consisted of 4 levels, namely: PM0: No MOL (Control), PM1: 200 ml + 2 liters of water / plot, PM2: 400 ml + 2 liters of water / plot, PM3: 600 ml + 2 liters of water / plot . Each treatment that was tried was repeated three (3) times, then there were 3 x 4 = 12 experimental units. To determine the effect of the treatment that was tried on plants, a variety of analyzes and treatments were carried out which significantly affected followed by a BNJ test α = 0.05. The results showed that the response of various doses of mole dun moringa with the addition of banana peels to the growth and yield of sweet corn on observing the number of leaves, stem circumference, mixed age, ear length, ear circumference, ear weight (g), ear weight per plot ( kg) and weight of ear per hectare (t) did not have a significant effect, while the treatment of Moringa leaf Mole with the addition of banana peels at a dose of 600 ml + 200 liters of water (PM3) significantly affected plant height at 15, 30 and 45 HST (28 , 70, 52.15 and 96.28) and the length of leaves at the ages of 15, 30 and 45 HST (20,14, 41,07 and 67,32) in sweet corn plants.
通过向甜玉米作物的生长和产量添加香蕉果皮而给予鼹鼠剂量的反应
本研究旨在通过添加香蕉皮研究和确定不同剂量辣木叶摩尔对甜玉米植株生长和产量的影响。因为他们看到,发展环境友好型农业是生产的连续性和健康的必须。这些努力得到了政府的推荐,其中一项努力是开展有机农业业务。这项研究是在中苏拉威西省西吉县多洛区Kalukubula街道进行的。本研究采用单因素随机区组设计(RBD),采用不同剂量辣木叶加香蕉皮处理,根据光照方向进行分组。试验处理分为4个水平,即PM0:无MOL(对照),PM1: 200 ml + 2升水/块,PM2: 400 ml + 2升水/块,PM3: 600 ml + 2升水/块。每组试验重复3次,共3 × 4 = 12个实验单位。为了确定所试处理对植株的影响,我们进行了各种对植株有显著影响的分析和处理,然后进行了BNJ检验(α = 0.05)。结果表明:不同剂量辣木配香蕉皮对甜玉米生长和产量的影响对观察叶片数、茎周长、混龄、穗长、穗周长、穗重(g)、亩产穗重(kg)和穗重(t)均无显著影响;而辣木叶mole与香蕉皮600 ml + 200升水(PM3)处理显著影响了甜玉米植株在15、30和45 HST(28、70、52.15和96.28)时的株高和15、30和45 HST(20、14、41、07和67、32)时的叶片长度。
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