An Analysis of Factors Affecting Agriculture Productivity in Thanjavur District of the Cauvery Delta Region

Sr. Stella Mary fmm, Rekha M
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Abstract

Agriculture plays a vital role in achieving food and nutritional security of the country. Cauvery delta zone in Tamil Nadu is a major contributor to agriculture production in the state. But in the recent years there is a decline in production of this region and farmer's conditions has deteriorated in the delta region since 2010. Atleast 80% of land in Thanjavur district had forgone the Kuruvai crop in the last five years and there has been a noticeable decline in agricultural land in this region due to climate change. The factors like change in soil water intrusion, increase in irrigation patterns and prices of agricultural inputs leads farmers to have low incomes(Jagannathan & Ramaraj, 2016). Further, the Climate change has increased cost of production for farmers as they are forced to buy more pesticides and insecticides to resolve new crop diseases. Scarcity of water and indebtedness are the common reasons behind farmers’ suicides in the Cauvery delta region(Sabarisakthi, 2016). An understanding of the nature of landholding is required to understand the importance of agriculture to household income. According to the Agriculture Census 2010-11, Small and marginal farmers cultivating less than five acres account for 91% of all farmers in Nagapattinam, 90% in Thiruvarur and 93% in Thanjavur. The proportion of net area sown to total geographical area is more than 50% in Thanjavur and Nagapattinam and more than 70% in Thiruvarur district, highlighting the importance of agriculture. This paper studies the problems faced by the farmers in the region and reasons behind the decline in agriculture activities over the years. Furthermore, this study uses time series analysis to analyse land use and cropping patterns in the Tamil Nadu district. The results reveals that there is a decrease in net sown area and change in cropping pattern due to erratic rainfall pattern and inadequate water facilities available for irrigation in the district.
高韦里三角洲地区Thanjavur地区农业生产力影响因素分析
农业在实现国家粮食和营养安全方面发挥着至关重要的作用。泰米尔纳德邦的高韦里三角洲地区是该邦农业生产的主要贡献者。但近年来,该地区的产量有所下降,自2010年以来,三角洲地区的农民状况恶化。在过去的五年中,Thanjavur地区至少有80%的土地已经放弃了Kuruvai作物,由于气候变化,该地区的农业用地明显减少。土壤水分入侵的变化、灌溉模式的增加和农业投入价格等因素导致农民收入较低(Jagannathan & Ramaraj, 2016)。此外,气候变化增加了农民的生产成本,因为他们被迫购买更多的农药和杀虫剂来解决新的作物疾病。缺水和负债是高韦里三角洲地区农民自杀的常见原因(Sabarisakthi, 2016)。要理解农业对家庭收入的重要性,就必须了解土地持有的性质。根据2010-11年农业普查,耕种面积不到5英亩的小农和边缘农民占那加帕提南所有农民的91%,Thiruvarur的90%和Thanjavur的93%。在Thanjavur和Nagapattinam地区,净播种面积占总地理面积的比例超过50%,在Thiruvarur地区超过70%,凸显了农业的重要性。本文研究了该地区农民面临的问题以及多年来农业活动减少的原因。此外,本研究使用时间序列分析来分析泰米尔纳德邦地区的土地利用和种植模式。结果表明,由于降雨模式不稳定和灌溉用水设施不足,该区净播种面积减少,种植格局发生变化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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