The study of mouthwashes’ effect on oral microbiota

S. Tokmakova, O. Bondarenko, Y. Lunitsyna, E. Zhukova, E. V. Mokrenko, T. Gaidarova, A. O. Yarovaia
{"title":"The study of mouthwashes’ effect on oral microbiota","authors":"S. Tokmakova, O. Bondarenko, Y. Lunitsyna, E. Zhukova, E. V. Mokrenko, T. Gaidarova, A. O. Yarovaia","doi":"10.33925/1683-3031-2023-561","DOIUrl":null,"url":null,"abstract":"Relevance. Mouthwashes occupy a special place among the oral hygiene products range for their wide prevalence and high effectiveness. At the same time, their unreasonable use can lead to an oral microbial imbalance for the pronounced antimicrobial activity of the mouthwashes.Aim. To evaluate the effect of mouthwashes with various preservative systems on the normal oral microbiota quantity and to assess the possible risk of dysbiotic changes if used regularly for prevention purposes.Material and methods. The study examined the antimicrobial properties of nine experimental samples of mouth-washes developed for home oral care. The study included 110 healthy volunteers and collected 2 ml of unstimulated saliva from the subjects before toothbrushing and 5, 30, 60 and 180 minutes after rinsing with a test product for 1.5-2 minutes. The microbiological laboratory plated saliva samples and counted the number of colony-forming units. The results were statistically processed.Results. The analysis of the average microbiota levels for all the products at various time points revealed that the number of viable bacteria in the oral cavity decreased by no more than 1.5 orders of magnitude, except for 0.2% chlorhexidine mouthwash. This decrease is short-term, and for most mouthwashes, there were no statistically significant differences in the number of colony-forming units in 60-180 minutes compared to the baseline.Conclusion. All the tested samples of mouthwashes do not significantly affect the microbiota and, consequently, can be recommended for daily home oral care practice.","PeriodicalId":196403,"journal":{"name":"Pediatric dentistry and dental prophylaxis","volume":"50 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-03-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Pediatric dentistry and dental prophylaxis","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33925/1683-3031-2023-561","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1

Abstract

Relevance. Mouthwashes occupy a special place among the oral hygiene products range for their wide prevalence and high effectiveness. At the same time, their unreasonable use can lead to an oral microbial imbalance for the pronounced antimicrobial activity of the mouthwashes.Aim. To evaluate the effect of mouthwashes with various preservative systems on the normal oral microbiota quantity and to assess the possible risk of dysbiotic changes if used regularly for prevention purposes.Material and methods. The study examined the antimicrobial properties of nine experimental samples of mouth-washes developed for home oral care. The study included 110 healthy volunteers and collected 2 ml of unstimulated saliva from the subjects before toothbrushing and 5, 30, 60 and 180 minutes after rinsing with a test product for 1.5-2 minutes. The microbiological laboratory plated saliva samples and counted the number of colony-forming units. The results were statistically processed.Results. The analysis of the average microbiota levels for all the products at various time points revealed that the number of viable bacteria in the oral cavity decreased by no more than 1.5 orders of magnitude, except for 0.2% chlorhexidine mouthwash. This decrease is short-term, and for most mouthwashes, there were no statistically significant differences in the number of colony-forming units in 60-180 minutes compared to the baseline.Conclusion. All the tested samples of mouthwashes do not significantly affect the microbiota and, consequently, can be recommended for daily home oral care practice.
漱口水对口腔微生物群影响的研究
的相关性。漱口水以其广泛流行和高效的功效,在口腔卫生产品中占有特殊的地位。同时,由于漱口水具有明显的抗菌活性,不合理的使用会导致口腔微生物的失衡。评估含有不同防腐剂系统的漱口水对正常口腔微生物群数量的影响,并评估如果经常用于预防目的可能产生的益生菌变化的风险。材料和方法。该研究检测了为家庭口腔护理开发的九种实验漱口水的抗菌性能。该研究包括110名健康志愿者,在刷牙前和用测试产品冲洗1.5-2分钟后的5分钟、30分钟、60分钟和180分钟收集了2毫升未受刺激的唾液。微生物实验室对唾液样本进行镀皿,计数菌落形成单位的数量。对结果进行统计学处理。各时间点各产品的平均菌群水平分析显示,除0.2%洗必泰漱口水外,口腔内活菌数量下降幅度均不超过1.5个数量级。这种减少是短期的,对于大多数漱口水来说,与基线相比,60-180分钟内菌落形成单位的数量没有统计学上的显著差异。所有测试的漱口水样品对微生物群没有显著影响,因此可以推荐用于日常家庭口腔护理实践。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信