Coffee Price Prediction: An Application of CNN-BLSTM Neural Networks

Mekala K, L. V., Jagruthi H, S. Dhondiyal, Sridevi.R, Amar Prakash Dabral
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引用次数: 1

Abstract

Coffee is one of the world's most popular beverages, and its production and demand have been steadily increasing in recent years. In 2020/21, worldwide coffee output hit 174.5 million bags, according to the International Coffee Organization. coffee year, which is a 1.9% increase from the previous year. The demand for coffee is driven by various factors, including changing consumer preferences, economic conditions, and demographic trends. In particular, the growing popularity of specialty coffee and the increasing consumption of coffee in emerging economies have contributed to the growth in demand. However, the coffee market has also faced challenges such as climate change, which can affect coffee production by altering the growing conditions, and the COVID-19 pandemic, which has disrupted supply chains and caused fluctuations in prices.In terms of regional When it comes to coffee output, Brazil leads the globe, followed by Vietnam, Colombia, and Indonesia. These countries collectively account for more than 60% of global coffee production. The United States, Germany, and Japan are the largest importers of coffee.Overall, coffee continues to be an important commodity in the global market, with a significant impact on the economies of producing countries and the daily routines of consumers around the world.In this article, we propose a fresh method of coffee price prediction using the The BLSTM (bidirectional long short-term memory) and CNN (convolutional neural networks) models.We start by collecting historical coffee price data from publicly available sources and preprocess it using feature engineering techniques. The The collected data was then split into training and validation sets and testing sets and feed it into the proposed CNN-BLSTM model.The CNN extraction by using layers the relevant features from the input data and reduce its dimensionality, while the BLSTM layers learn temporal dependencies in the data and capture long-term patterns. The outputs from the BLSTM layers are then fed into fully connected layers, which output the final price prediction.We Use measures like MSE, RMSE, and MAE to measure how far off you are from your target assess how well our suggested model performs (MAE)in both the test and validation data. Our According to the obtained CNN-BLSTM model outperforms several other state-of-the-art machine learning models, including traditional time-series models, on the same dataset.Overall, our approach demonstrates the effectiveness of combining CNN and BLSTM models for coffee price prediction and can be extended to other related forecasting problems.
咖啡价格预测:CNN-BLSTM神经网络的应用
咖啡是世界上最受欢迎的饮料之一,近年来其产量和需求一直在稳步增长。根据国际咖啡组织的数据,2020/21年度,全球咖啡产量达到1.745亿袋。咖啡年,这比前一年增加了1.9%。对咖啡的需求是由各种因素驱动的,包括不断变化的消费者偏好、经济状况和人口趋势。特别是,精品咖啡的日益普及和新兴经济体对咖啡消费的增加促进了需求的增长。然而,咖啡市场也面临着气候变化等挑战,气候变化会改变咖啡的生长条件,从而影响咖啡的生产;COVID-19大流行也会扰乱供应链,导致价格波动。就地区而言,巴西的咖啡产量居全球首位,其次是越南、哥伦比亚和印度尼西亚。这些国家合计占全球咖啡产量的60%以上。美国、德国和日本是最大的咖啡进口国。总的来说,咖啡仍然是全球市场上的一种重要商品,对生产国的经济和世界各地消费者的日常生活产生重大影响。在本文中,我们提出了一种新的咖啡价格预测方法,使用双向长短期记忆(BLSTM)和卷积神经网络(CNN)模型。我们首先从公开来源收集历史咖啡价格数据,并使用特征工程技术对其进行预处理。然后将收集到的数据分成训练和验证集以及测试集,并将其输入到所提出的CNN-BLSTM模型中。CNN通过层提取输入数据的相关特征并降低其维数,而BLSTM层学习数据中的时间依赖关系并捕获长期模式。然后将BLSTM层的输出输入到完全连接的层中,这些层输出最终的价格预测。我们使用像MSE, RMSE和MAE这样的度量来度量您与目标的距离,评估我们建议的模型在测试和验证数据中的表现(MAE)。根据获得的CNN-BLSTM模型在相同的数据集上优于其他几个最先进的机器学习模型,包括传统的时间序列模型。总的来说,我们的方法证明了将CNN和BLSTM模型结合起来进行咖啡价格预测的有效性,并且可以扩展到其他相关的预测问题。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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