BOTANICAL OILS OF FENUGREEK, PUMPKIN AND SWEET ALMOND: GAS CHROMATOGRAPHY- MASS SPECTROMETRY (GC-Ms) ANALYSIS, ITS EFFECTS ON MULBERRY SILKWORM, BOMBYX Mori L.

Walaa Sallam, Fathy El-Santeel, H. El-Sharkawy, M. Saad
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The obtained results cleared that all of these plants oils, fenugreek; pumpkin and sweet almond oils composed of many methylated fatty acids fraction which have many effects of fresh cocoon weight, shell cocoon weight, silk ratio, silk filament weight and size, whereas the fenugreek oil consisted of forty-eight compounds (Hexadecanoic acid, methyl ester, 9-Octadecenoic acid (Z)-, methyl ester, 9,12-Octadecadienoic acid (Z,Z)-, methyl ester and Hexadecanoic acid, methyl ester etc.....), pumpkin consisted of seventy-two ( 9,12Octadecadienoic acid (Z,Z)-, methyl ester, Hexa decanoic acid, methyl ester, Methyl stearate, Dodecanoic acid, methyl ester and Tridecanoic acid, 12-methyl-, methyl ester etc.....)and sweet almond oil consisted of sixteen compounds (Hexadecanoic acid, methyl ester, 9,12Octadecadienoic acid (Z,Z)-, methyl ester, 9-Octadecenoic acid (Z)-, methyl ester, Methyl stearate and Hexanal dimethyl acetal etc....). Fenugreek, pumpkin and sweet almond oils improved cocoon indices and silk filament characters as a profitable supplementary diet for silk worm Bombyx mori L. Conclusively, the fenugreek, pumpkin gave the highest mean of silk filament length. Fenugreek, sweet almond and pumpkin oils improved cocoon indices and silk filament characters as a profitable supplementary diet for silk worm Bombyx mori L. keywords: Fenugreek, Sweet almond, pumpkin oils, Mulberry silkworm Larvae, Bombyx Mori L. 720 WALAA SALLAM et al. INTRODUCT: The silk industry depends on the growth of silkworm that depends on body weight increase and the biochemical components accumulation of food like protein, amino acids and enzymes (Eman and Marwa 2017). The plants oils could be used for nutrition silkworm to improve silkworm development and silk production, they are making as antimicrobial activity with no side effects on it (Eman and Marwa 2017, Tabassum and Vidyasagar 2013). They have a nutrition profile as a good source of (vitamins E, niacin, riboflavin, etc.), minerals (potassium, phosphorus, magnesium, calcium, iron, zinc, manganese, selenium, copper, etc.), macronutrients (proteins, carbohydrates, fibers, etc.) and fatty acid (saturated, monosaturated and polyunsaturated). The chemical and nutritional composition have been shown to be significantly decrease the risk of diseases, antioxidation and anti-inflammatory action. Therefore, the aim of this study to evaluate botanical oils of fenugreek, pumpkin and sweet almond: gas chromatographymass spectrometry (gc-ms) analysis, its effects on mulberry silkworm, Bombyx mori L. MATERIALS AND METHODS The present investigations were carried out during two spring seasons, 2019 and 2020 in silkworm laboratory of Sericulture Department of Plant Protection Research Institute, Sharkia Branch. The following experiments were carried out: 1Feeding technique: The tested materials were used solely at three concentrations (1, 2 and 3 %). Three replicates of 30 silkworm larvae for each concentration were fed, throughout 4th &5th instars on mulberry leaves sprayed on the tested concentrations of each material then left to dry under laboratory conditions. Three replicates were sprayed in distilled water as control, larvae of each replicate were reared on a plastic tray (100 × 70 × 15 cm) under at laboratory conditions 27±2oC and 95±5 % RH for the first three instar (1-3), while it was changed for the last two (fourth and fifth instars) to 24±2 oC and 75±5 % RH. All rearing trays, racks and tools, as well as the rearing rooms were sterilized with formalin (5%) one week before the beginning of the experiment. The tested larvae were fed daily at 8 am, 12 noon, 4 and 8 pm. Five full grown larvae/ replicate were weighted, individually then the two silk glands of each larva were dissected out on a filter paper then weighed on a digital balance. Mature larvae were handly transferred to carton paper (that used wrapping table eggs) for mounting process (Zannoon and Shadia, 1994). The cocoons were harvested 7 days later. Five freshes of the resulted cocoons of each replicate were taken for measuring the cocoon indices (fresh cocoon J. Product. & Dev., 26(4),2021 721 weight, cocoon shell weight and silk ratio), whereas, half of rest cocoons were dried in an oven (oven temperature was raised gradually until it reached 80°C for 6 hour) to study filament characters (filament length, filament weight and filament size). Another half of the cocoons were used for the biological studies. After emergence, each couple was impaired in paper saccule for copulation and oviposition. 2Spraying leaf technique: In this trail, the leaves spraying technique was used to evaluate the effect of doses of some concentrations for the tested compounds on the 4 th and 5 th instars larvae. The sprayed leaves were left to dry and provide to larvae (30 larvae for each concentration) in treatments and control. The biology, physiology and productivity measures were investigated. 3Measurements: The technological parameters were measured in both experiments as follows: 4.1Technological parameters: 4.1.1. Cocoon indices: The following parameters were measured: AFresh cocoon weight (g). BCocoon shell weight (g). CCocoon shell ratio = × 100 (Krishnaswami, 1978). 4.1.2. Reelable silk filament parameters: The weight (g) and length (m) of reeled silk filament were measured and recorded. The size of the reeled filament (denier) was estimated according to (Krishnaswami, 1978) formula: The size of reeled filament = × 9000 Data obtained were statistically analyzed according to Snedecor and Cochran (1982) methods using software COSTAT program. 4.2. BOTANICAL STUDIES: 4.2.1. Methylation: The H2SO4 derivatization method has also been widely used for the analysis of fatty acids in biological samples.H2SO4 -methanol 2% (v/v) was added into a vial containing previously weighed 10 mg of fat. The vial was heated at 80 C with occasional shaking. Afterwards, 0.25 mL of the neutralized aqueous solution (sodium hydroxide 1 M) was added, and it was smoothly shaken. Before the analysis of the n-hexane phase, the sample was allowed to rest for 5 min (Masood et al., 2005). The reaction procedure is similar to that 722 WALAA SALLAM et al. of other derivatization methods. Because H2SO4 is a strong oxidizing agent, this method is not recommended for PUFA analysis (Kuksis, 1994; Michal Ski and Łyko, 2010). 4.2.2. Gas chromatography–mass spectrometry (GC-MS) analysis: The chemical composition of plant oils was performed using Trace GC1310-ISQ mass spectrometer (Thermo Scientific, Austin, TX, USA) with a direct capillary column TG–5MS (30 m x 0.25 mm x 0.25 μm film thickness). The column oven temperature was initially held at 50 C and then increased by 5°C /min to 230°C hold for 2 min. increased to the final temperature 290°C by 30°C /min and hold for 2 min. The injector and MS transfer line temperatures were kept at 250, 260°C respectively; Helium was used as a carrier gas at a constant flow rate of 1 ml/min. The solvent delay was 3 min and diluted samples of 1 μl were injected automatically using Autosampler AS1300 coupled with GC in the split mode. EI mass spectra were collected at 70 eV ionization voltages over the range of m/z 40–1000 in full scan mode. The ion source temperature was set at 200 °C. The components were identified by comparison of their retention times and mass spectra with those of WILEY 09 and NIST 11 mass spectral database. RESULTS AND DISCUSSION: Part 1: Effect of some plant oils on the technology, and silk production of","PeriodicalId":184675,"journal":{"name":"Journal of Productivity and Development","volume":"111 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Productivity and Development","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/jpd.2021.203275","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

The present investigations were carried out during two spring seasons, 2019-2020 in the silkworm laboratory of Sericulture Department of Plant Protection Research Institute, Sharkia Branch to investigate the effect of fenugreek, pumpkin and sweet almond oils on silk production of mulberry silkworm Bombyx mori L. The obtained results cleared that all of these plants oils, fenugreek; pumpkin and sweet almond oils composed of many methylated fatty acids fraction which have many effects of fresh cocoon weight, shell cocoon weight, silk ratio, silk filament weight and size, whereas the fenugreek oil consisted of forty-eight compounds (Hexadecanoic acid, methyl ester, 9-Octadecenoic acid (Z)-, methyl ester, 9,12-Octadecadienoic acid (Z,Z)-, methyl ester and Hexadecanoic acid, methyl ester etc.....), pumpkin consisted of seventy-two ( 9,12Octadecadienoic acid (Z,Z)-, methyl ester, Hexa decanoic acid, methyl ester, Methyl stearate, Dodecanoic acid, methyl ester and Tridecanoic acid, 12-methyl-, methyl ester etc.....)and sweet almond oil consisted of sixteen compounds (Hexadecanoic acid, methyl ester, 9,12Octadecadienoic acid (Z,Z)-, methyl ester, 9-Octadecenoic acid (Z)-, methyl ester, Methyl stearate and Hexanal dimethyl acetal etc....). Fenugreek, pumpkin and sweet almond oils improved cocoon indices and silk filament characters as a profitable supplementary diet for silk worm Bombyx mori L. Conclusively, the fenugreek, pumpkin gave the highest mean of silk filament length. Fenugreek, sweet almond and pumpkin oils improved cocoon indices and silk filament characters as a profitable supplementary diet for silk worm Bombyx mori L. keywords: Fenugreek, Sweet almond, pumpkin oils, Mulberry silkworm Larvae, Bombyx Mori L. 720 WALAA SALLAM et al. INTRODUCT: The silk industry depends on the growth of silkworm that depends on body weight increase and the biochemical components accumulation of food like protein, amino acids and enzymes (Eman and Marwa 2017). The plants oils could be used for nutrition silkworm to improve silkworm development and silk production, they are making as antimicrobial activity with no side effects on it (Eman and Marwa 2017, Tabassum and Vidyasagar 2013). They have a nutrition profile as a good source of (vitamins E, niacin, riboflavin, etc.), minerals (potassium, phosphorus, magnesium, calcium, iron, zinc, manganese, selenium, copper, etc.), macronutrients (proteins, carbohydrates, fibers, etc.) and fatty acid (saturated, monosaturated and polyunsaturated). The chemical and nutritional composition have been shown to be significantly decrease the risk of diseases, antioxidation and anti-inflammatory action. Therefore, the aim of this study to evaluate botanical oils of fenugreek, pumpkin and sweet almond: gas chromatographymass spectrometry (gc-ms) analysis, its effects on mulberry silkworm, Bombyx mori L. MATERIALS AND METHODS The present investigations were carried out during two spring seasons, 2019 and 2020 in silkworm laboratory of Sericulture Department of Plant Protection Research Institute, Sharkia Branch. The following experiments were carried out: 1Feeding technique: The tested materials were used solely at three concentrations (1, 2 and 3 %). Three replicates of 30 silkworm larvae for each concentration were fed, throughout 4th &5th instars on mulberry leaves sprayed on the tested concentrations of each material then left to dry under laboratory conditions. Three replicates were sprayed in distilled water as control, larvae of each replicate were reared on a plastic tray (100 × 70 × 15 cm) under at laboratory conditions 27±2oC and 95±5 % RH for the first three instar (1-3), while it was changed for the last two (fourth and fifth instars) to 24±2 oC and 75±5 % RH. All rearing trays, racks and tools, as well as the rearing rooms were sterilized with formalin (5%) one week before the beginning of the experiment. The tested larvae were fed daily at 8 am, 12 noon, 4 and 8 pm. Five full grown larvae/ replicate were weighted, individually then the two silk glands of each larva were dissected out on a filter paper then weighed on a digital balance. Mature larvae were handly transferred to carton paper (that used wrapping table eggs) for mounting process (Zannoon and Shadia, 1994). The cocoons were harvested 7 days later. Five freshes of the resulted cocoons of each replicate were taken for measuring the cocoon indices (fresh cocoon J. Product. & Dev., 26(4),2021 721 weight, cocoon shell weight and silk ratio), whereas, half of rest cocoons were dried in an oven (oven temperature was raised gradually until it reached 80°C for 6 hour) to study filament characters (filament length, filament weight and filament size). Another half of the cocoons were used for the biological studies. After emergence, each couple was impaired in paper saccule for copulation and oviposition. 2Spraying leaf technique: In this trail, the leaves spraying technique was used to evaluate the effect of doses of some concentrations for the tested compounds on the 4 th and 5 th instars larvae. The sprayed leaves were left to dry and provide to larvae (30 larvae for each concentration) in treatments and control. The biology, physiology and productivity measures were investigated. 3Measurements: The technological parameters were measured in both experiments as follows: 4.1Technological parameters: 4.1.1. Cocoon indices: The following parameters were measured: AFresh cocoon weight (g). BCocoon shell weight (g). CCocoon shell ratio = × 100 (Krishnaswami, 1978). 4.1.2. Reelable silk filament parameters: The weight (g) and length (m) of reeled silk filament were measured and recorded. The size of the reeled filament (denier) was estimated according to (Krishnaswami, 1978) formula: The size of reeled filament = × 9000 Data obtained were statistically analyzed according to Snedecor and Cochran (1982) methods using software COSTAT program. 4.2. BOTANICAL STUDIES: 4.2.1. Methylation: The H2SO4 derivatization method has also been widely used for the analysis of fatty acids in biological samples.H2SO4 -methanol 2% (v/v) was added into a vial containing previously weighed 10 mg of fat. The vial was heated at 80 C with occasional shaking. Afterwards, 0.25 mL of the neutralized aqueous solution (sodium hydroxide 1 M) was added, and it was smoothly shaken. Before the analysis of the n-hexane phase, the sample was allowed to rest for 5 min (Masood et al., 2005). The reaction procedure is similar to that 722 WALAA SALLAM et al. of other derivatization methods. Because H2SO4 is a strong oxidizing agent, this method is not recommended for PUFA analysis (Kuksis, 1994; Michal Ski and Łyko, 2010). 4.2.2. Gas chromatography–mass spectrometry (GC-MS) analysis: The chemical composition of plant oils was performed using Trace GC1310-ISQ mass spectrometer (Thermo Scientific, Austin, TX, USA) with a direct capillary column TG–5MS (30 m x 0.25 mm x 0.25 μm film thickness). The column oven temperature was initially held at 50 C and then increased by 5°C /min to 230°C hold for 2 min. increased to the final temperature 290°C by 30°C /min and hold for 2 min. The injector and MS transfer line temperatures were kept at 250, 260°C respectively; Helium was used as a carrier gas at a constant flow rate of 1 ml/min. The solvent delay was 3 min and diluted samples of 1 μl were injected automatically using Autosampler AS1300 coupled with GC in the split mode. EI mass spectra were collected at 70 eV ionization voltages over the range of m/z 40–1000 in full scan mode. The ion source temperature was set at 200 °C. The components were identified by comparison of their retention times and mass spectra with those of WILEY 09 and NIST 11 mass spectral database. RESULTS AND DISCUSSION: Part 1: Effect of some plant oils on the technology, and silk production of
胡芦巴、南瓜和甜杏仁植物油:气相色谱-质谱联用分析及其对桑蚕的影响。
本研究于2019-2020年两个春季在沙溪分院植物保护研究所蚕桑部蚕桑实验室进行,研究胡芦巴油、南瓜油和甜杏仁油对桑蚕产丝的影响,结果表明:胡芦巴油;南瓜和甜杏仁油由许多甲基化脂肪酸组成,这些脂肪酸对鲜茧重、壳茧重、丝比、丝丝重和大小有许多影响,而葫芦巴油由48种化合物组成(十六酸、甲酯、9-十八烯酸(Z)-、甲酯、9,12-十八烯酸(Z,Z)-、甲酯和十六烯酸、甲酯等.....),南瓜油由72种化合物组成(9,12十八烯酸(Z,Z)-、甲酯、己酸、甲酯、硬脂酸甲酯、十二酸甲酯、三酸甲酯、12-甲基、甲酯等.....)和甜杏仁油由十六种化合物组成(十六酸、甲酯、9,12十八烯二烯酸(Z,Z)-、甲酯、9-十八烯酸(Z)-、甲酯、硬脂酸甲酯和己醛缩二甲酯等....)。胡芦巴、南瓜和甜杏仁油作为有益的饲粮可改善家蚕的茧指数和蚕丝性状,最终,胡芦巴、南瓜的蚕丝长度平均值最高。胡芦巴、甜杏仁和南瓜油可改善家蚕蚕茧指数和蚕丝性状。关键词:胡芦巴、甜杏仁、南瓜油、桑蚕幼虫、家蚕720 WALAA SALLAM等。简介:蚕业的发展依赖于蚕的生长,而蚕的生长依赖于体重的增加和食物中蛋白质、氨基酸和酶等生化成分的积累(Eman and Marwa 2017)。这些植物油可用于营养家蚕,以改善家蚕的发育和产丝,它们具有抗菌活性,对其没有副作用(Eman和Marwa 2017, Tabassum和Vidyasagar 2013)。它们的营养成分是(维生素E、烟酸、核黄素等)、矿物质(钾、磷、镁、钙、铁、锌、锰、硒、铜等)、常量营养素(蛋白质、碳水化合物、纤维等)和脂肪酸(饱和、单饱和和多不饱和)的良好来源。其化学和营养成分已被证明具有显著降低疾病风险、抗氧化和抗炎作用。因此,本研究的目的是通过气相色谱-质谱(gc-ms)分析来评价胡芦巴、南瓜和甜杏仁植物油对桑蚕的影响。材料与方法本研究于2019年和2020年两个春季在植物保护研究所蚕桑部沙溪分院蚕桑实验室进行。实验进行如下:1投料工艺:供试材料以3种浓度(1、2、3%)单独使用。每个浓度饲喂3个重复30只家蚕幼虫,在4和5龄时将桑叶喷洒在测试浓度的每种材料上,然后在实验室条件下干燥。以蒸馏水为对照,喷洒3个重复,每个重复的幼虫在100 × 70 × 15 cm的塑料托盘上饲养,前3龄(1-3龄)在27±20℃、95±5% RH的实验室条件下饲养,后2龄(4龄和5龄)改为24±2℃、75±5% RH。实验开始前一周,所有饲养盘、架、工具及饲养室均用5%福尔马林消毒。分别于每天上午8点、中午12点、下午4点和8点饲喂试验幼虫。将5只完全成熟的幼虫/重复体分别称重,然后在滤纸上解剖每只幼虫的两个丝腺,然后在数字天平上称重。用手将成熟的幼虫转移到纸箱纸(用于包装桌上的卵)上进行裱装(Zannoon和Shadia, 1994)。7天后收获蚕茧。每个重复取5个新鲜茧,测定茧指数(鲜茧J.产品)。& Dev., 26(4),2021 721重量,茧壳重量和丝比),而其余茧的一半在烘箱中干燥(烘箱温度逐渐升高至80℃,干燥6小时),以研究长丝特性(长丝长度,长丝重量和长丝尺寸)。另外一半蚕茧用于生物学研究。羽化后,每对幼虫在纸囊中受损,用于交配和产卵。
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