Yigzaw Dessalegn, M. T. Labuscagne, G. Osthoff, L. Herselman
{"title":"Variation of green bean caffeine, chlorogenic acid, sucrose and trigolline contents among Ethiopian Arabica coffee accessories","authors":"Yigzaw Dessalegn, M. T. Labuscagne, G. Osthoff, L. Herselman","doi":"10.4314/SINET.V30I1.18286","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":245987,"journal":{"name":"Sinet, Ethiopian Journal of Science","volume":"132 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2008-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"23","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sinet, Ethiopian Journal of Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4314/SINET.V30I1.18286","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}