Online Sensory Marketing: Developing Five-Dimensional Multi-Sensory Brand Experiences and its Effectiveness

S. Kaushik, Nilesh Gokhale
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引用次数: 2

Abstract

The online environment has long been a sensory interaction between a brand or product and its consumers through visual imagery and sonic elements. While newer technologies have developed that cater to a customer's more psychological need for haptics (touch), gestation, and olfaction, brands have not explored its true potential. Immersions and other forms of Human-Computer interaction have vastly developed and present scope for more than just a single sense for online consumers. While brands are employing these multisensory interfaces (vs. single-sensory) in certain product categories, it remains to be seen whether customers who unknowingly experience sensations online want to adapt to it. Several product categories could find multisensory elements beneficial. This study aims to delve deeper and understand the motivations of such behavior and identify the need for a customer to engage all its senses beyond the traditional visuals and sound while interacting with brands virtually for a more holistic experience. While external environmental factors such as pandemics have resulted in the inevitable loss of physical touchpoints, the aim is to determine whether sensory elements beyond images and sounds will benefit customer engagement.
网络感官营销:开发五维多感官品牌体验及其效果
长期以来,网络环境一直是品牌或产品通过视觉图像和声音元素与消费者之间的感官互动。虽然新技术已经开发出来,以满足消费者对触觉、妊娠和嗅觉的更多心理需求,但品牌还没有探索其真正的潜力。沉浸式体验和其他形式的人机交互已经得到了极大的发展,并为在线消费者提供了不止一种感觉的空间。虽然品牌在某些产品类别中采用了这些多感官界面(相对于单感官),但那些在不知情的情况下体验到在线感觉的消费者是否愿意适应,还有待观察。一些产品类别可能会发现多感官元素是有益的。本研究旨在更深入地研究和理解这种行为的动机,并确定客户在与品牌进行虚拟互动时,除了传统的视觉和声音之外,还需要调动所有感官,以获得更全面的体验。虽然流行病等外部环境因素导致不可避免地失去物理接触点,但其目的是确定图像和声音以外的感官元素是否有利于客户参与。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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