Genotype by Environment Interaction Effects on the Crop of Sugar Beet (Beta vulgaris L.) Using Multivariate Analysis

K. Bayomi, E. El-Hashash, Nabawya S. A. Ghura, K. El-Absy
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Abstract

Evaluation of genotypes under Egyptian desert conditions comes in the first order for the Plant Breeding and Conservation Program of the Desert Research Center (DRC). The objective of this study was to analyze the effect of the genotype by environment interaction of sugar beet across various locations using multivariate models. Data for studied traits of sugar beet were obtained from experiments at three regions: Saint Catherine, South Sinai Governorate (E1); Baloza station, North Sinai Governorate (E2); and East El- Qantra station, El-Ismailia Governorate (E3) in Egypt. All examined traits were significantly impacted (p <0.05 or 0.01) by environment (E), genotypes (G), and their interaction (GEI) using the AMMI model, with the exception of root length/plant by the environments as well as leaves weight/plant and total soluble solids percentage % traits by the genotypes. GEI was partitioned into two principal components (PCs), which were significant for all studied traits (P < 0.05 and P < 0.01). The highest variability from the total variance was recorded by environmental influences for leaves weight/plant and total soluble solids percentage % traits, as well as by genotype effects for the other studied traits. The environmental index showed that some environments were favorable and some environments were unfavorable for the two traits. The highest root weight/plant and most studied traits were noticed in the E2 environment. Based on the GGE model for root weight/plant, the test environments E1 and E2 are more representative and have the greatest ability to discriminate genotypes, thus favoring the selection of superior genotypes. The genotypes G2, G5, and G6 perform best in the E1 and E2 environments as well as are the most productive and stable compared with the other genotypes. According to PCA and cluster analysis, the genotypes G5 and G6 showed the best performance in response to environments and positive association with root weight/plant and most studied traits. Based on the results of statistical methods used in this study, G5 and G6 genotypes should be used in future sugar beet breeding in an effort to improve productivity and sustainable production of sugar beet in Egypt.
环境互作效应对甜菜作物基因型的影响多变量分析
在埃及沙漠条件下进行基因型评估是沙漠研究中心(DRC)植物育种和保护项目的首要任务。本研究的目的是利用多变量模型分析不同地点甜菜基因型受环境互作的影响。所研究的甜菜性状数据来自三个地区的试验:南西奈省圣凯瑟琳(E1);北西奈省Baloza站(E2);以及埃及El- ismailia省(E3)的East El- Qantra站。在AMMI模型中,除根长/株受环境影响、叶重/株和总可溶性固形物百分比受基因型影响外,其余性状均受环境(E)、基因型(G)及其互作(GEI)的显著影响(p <0.05或0.01)。GEI被划分为两个主成分(pc),在所有性状中均显著(P < 0.05和P < 0.01)。环境对叶重/株和总可溶性固形物百分比性状的影响以及基因型对其他性状的影响最大。环境指数表明,对这两个性状有有利环境,也有不利环境。E2环境下单株根重最高,研究性状最多。基于根重/株GGE模型,E1和E2试验环境更具代表性,对基因型的区分能力最强,有利于选择优势基因型。基因型G2、G5和G6在E1和E2环境中表现最好,产量最高,稳定性最好。主成分分析和聚类分析表明,基因型G5和G6对环境的响应表现最好,且与根重/株和大部分研究性状呈正相关。根据本研究的统计结果,G5和G6基因型应用于未来的甜菜育种,以提高埃及甜菜的生产力和可持续生产。
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