M. Lal, Awadhesh Kumar, H. Kardile, P. Raigond, S. Changan, N. Thakur, S. Dutt, R. Tiwari, K. Chourasia, Dharmendra Kumar, Brajesh Singh
{"title":"Biofortification of Vegetables","authors":"M. Lal, Awadhesh Kumar, H. Kardile, P. Raigond, S. Changan, N. Thakur, S. Dutt, R. Tiwari, K. Chourasia, Dharmendra Kumar, Brajesh Singh","doi":"10.1007/978-981-15-2874-3_5","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":130743,"journal":{"name":"Advances in Agri-Food Biotechnology","volume":"47 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Agri-Food Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-981-15-2874-3_5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}