Ecological Sustainability of Rainfed Agriculture: An Empirical Study of a Tribal District

V. Singh
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Abstract

Agriculture in developing countries is facing serious environmental conflict. The problem is severe in plateau and hilly areas. The neglect of agriculture and the effort of modernization through industrialization of national economies have posed serious problem to agricultural ecosystem and its sustainable growth. In this paper an attempt is made to examine ecological sustainability of agriculture in a triabl rainfed district, which might be helpful for researcher, planner, policy maker and development worker for regional level planning and analysis. It is found that, in last 15 years, almost half of the years have received below average rainfall. The low rainfall seriously affects the agricultural ecosystem in the region, creating a recurring drought condition, which affects net cultivated area, low irrigation intensity, lower production and productivity, lower level of input use, lower level of employment and per capita food availability. The per capita food availability per annum has drastically decreased in a decade from 248.7 to 64.3 kg, which is sufficient only for 104 days in a year. The situation is alarming and need serious attention by researcher, planner and policy makers.
一个部落地区旱作农业生态可持续性的实证研究
发展中国家的农业正面临着严重的环境冲突。这个问题在高原和丘陵地区尤为严重。对农业的忽视和国民经济工业化现代化的努力给农业生态系统及其可持续发展带来了严重的问题。本文试图通过对旱区农业生态可持续性的考察,为研究人员、规划人员、政策制定者和发展工作者进行区域层面的规划和分析提供参考。研究发现,在过去15年中,几乎有一半的年份降雨量低于平均水平。降雨量少严重影响了该地区的农业生态系统,造成了反复出现的干旱状况,从而影响了净耕地面积、灌溉强度低、产量和生产率下降、投入物使用水平下降、就业水平下降和人均粮食供应。十年来,每年人均粮食供应量从248.7公斤急剧下降到64.3公斤,一年只够104天食用。这种情况令人震惊,需要研究人员、规划人员和决策者认真关注。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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