Examining the Theory of Planned Behaviour in Green Purchasing Behaviour – A Case of Millennial’s Consumption of Organic Food

Bakhtiar Ali, Mehreen Fatima, Qazi Mohammed Ahmed
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Abstract

The study aimed to better understand how millennials' attitudes, buying intentions, and behavior related to green products with the help of the theory of planned behavior. The research also looked at the function of green purchase intentions (GPI), a subjective norm (SN), in mediating the affiliation between attitudes toward green products (AGP), perceived control behavior, and green purchasing behavior (GPB). The data was gathered from 256 millennials from Pakistan's twin cities using a well-structured questionnaire. The Smart PLS computer application was used to examine the data by means of the partial least squares (PLS) technique. Additionally, the results revealed that GPI had a notable impact on GPB. The interaction between AGP and GPB was mediated by GPI. Similarly, SN and GPB were also mediated by GPI. Promoting knowledge of the many factors influencing green purchase behavior, the study will assist policymakers and green marketers in formulating and putting into practice initiatives to stimulate green shopping.
绿色购买行为中的计划行为理论检验——以千禧一代有机食品消费为例
本研究旨在借助计划行为理论,更好地了解千禧一代对绿色产品的态度、购买意图和行为。研究还考察了主观规范绿色购买意向(GPI)在绿色产品态度(AGP)、感知控制行为和绿色购买行为之间的中介作用。这些数据是从巴基斯坦双城的256名千禧一代中收集来的,他们使用了一份结构合理的问卷。使用智能PLS计算机应用程序,通过偏最小二乘(PLS)技术来检查数据。此外,研究结果表明,GPI对GPB有显著影响。GPI介导了AGP与GPB的相互作用。同样,SN和GPB也是由GPI介导的。本研究旨在促进对影响绿色购买行为的诸多因素的认识,协助政策制定者和绿色营销人员制定和实施促进绿色购物的措施。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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