Hydrogen-Bonded Interactions in the Systems L-Cysteine - H2SeO3 and L-Cysteine -H2SeO4: A DFT Study

A. Pankratov, N. A. Bychkov, O. Tsivileva
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引用次数: 14

Abstract

Using the density functional theory method at the B3LYP/6-31G(d,p) level of theory, the formation of hydrogen-bonded complexes of L-cysteine with selenious and selenic acids has been studied. In both cases of selenium-containing acids, the complexes occur preferably by cysteine carboxylic group, therewith the enthalpy of formation values consist from –19 to –21 kcal/mol, and free energy from –6 to –9 kcal/mol. Probably, the initial act of interaction in the system hydroxyl-containing selenium compound - a-amino acid, proceeding with mutual orientation of the reactants molecules and intermolecular hydrogen bonds formation, serves as a prerequisite for the thiol group capability of participating in the subsequent stages (including more completed transformations) of biologically important reactions.
l -半胱氨酸- H2SeO3和l -半胱氨酸- h2seo4体系中氢键相互作用的DFT研究
采用B3LYP/6-31G(d,p)理论水平的密度泛函方法,研究了l -半胱氨酸与亚硒酸和亚硒酸氢键配合物的形成。在这两种含硒酸中,配合物最好发生在半胱氨酸羧基上,其生成焓值为 - 19 ~ - 21 kcal/mol,自由能为 - 6 ~ - 9 kcal/mol。可能,在含羟基硒化合物-a -氨基酸体系中,最初的相互作用行为,包括反应物分子的相互取向和分子间氢键的形成,是巯基参与生物学重要反应的后续阶段(包括更完整的转化)的能力的先决条件。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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