Some Physical Properties of Triploid Watermelon Seed

Dai Sihui, Xiong Xing-yao, Sun Xiaowu, Yao Jun, Deng Ping, L. Ming
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引用次数: 4

Abstract

In order to improve the germination via physical method, the physical properties of triploid watermelon seed were measured. Watermelon seeds of three varieties, Heiniu, Mihong and Huapi, at the moisture content of 7.02, 6.55 & 6.75 % (w.b.), were selected to study the physical properties using standard methods, respectively. Experimental results obtained the physical properties' parameters, length, width, thickness, arithmetic mean diameter, geometric mean diameter, sphericity, surface area, volume, true and bulk densities, porosity, repose angles and static coefficient of friction of the three varieties' seeds. It is concluded that this study results supply a gap of the physical properties of triploid watermelon seeds in the world and provides with useful data to design processing machine for triploid watermelon seeds germination and seeding.
西瓜三倍体种子的一些物理特性
为了通过物理方法提高西瓜种子的发芽率,对三倍体西瓜种子的物理特性进行了测定。选取含水量分别为7.02、6.55和6.75% (w.b.s)的黑牛、米红和华皮3个西瓜品种,采用标准方法研究西瓜的物理特性。实验结果得到了3个品种种子的物性参数:长度、宽度、厚度、算术平均直径、几何平均直径、球度、表面积、体积、真密度和容重、孔隙率、休止角和静摩擦系数。本研究结果填补了国际上对三倍体西瓜种子物理特性的空白,并为设计三倍体西瓜种子萌发和播种加工机提供了有用的数据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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