Food Safety Checking Measures by Artificial Intelligent IOT

Abstract

Agriculture is a vital commodity for developing countries like India, concerns itself with food safety and food security. Agricultural practices should ensure that food products are healthy for consumption and sustainable to the environment, while maintaining or even increasing the production quantities to provide for the growing population. The smart farming technologies and organic farming allows the improvements of food safety and security at the same time. The food industry is continuously challenged by the occurrences of food borne diseases. This system aims at eliminating the loss of food that is fit for consumption by humans during the storage and passage of the food chain. Food chain typically starts from the farm where it is harvested and then transported to the store houses and then to markets and finally ends up in your table. While there are multiple factors in ensuring food safety, this system aims at monitoring pathogenic presence and controlling the spread of these pathogens to minimise the loss by using Internet of things or (IoT) systems which is a low-cost solution to farmers to monitor the pathogens in the food remotely . This system helps to optimize the cost of food for the user and maximizes the benefit to farmers