Research of Temperature Characteristics and Control Algorithm in the Beer Fermentation Process

Xue Guang-xian, Liu Jian-hui
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引用次数: 3

Abstract

Due to the temperature's controlled characteristic in process of beer fermentation this paper provides the thought of improving the unidentifiable adaptive algorithm by adopting the fuzzy forecast control arithmetic in the process control of beer fermentation. It provides the special method of temperature curve control and designs the detailed data combined with practical application, solves the control problems of industrial process with time lag, uncertainty, strong inertia. The physical running effect of system shows that the algorithm's adaptability and flexibility and effect are satisfactory.
啤酒发酵过程温度特性及控制算法研究
针对啤酒发酵过程中温度控制的特点,提出了在啤酒发酵过程控制中采用模糊预测控制算法对不可识别自适应算法进行改进的思路。提出了温度曲线控制的特殊方法,并结合实际应用设计了详细的数据,解决了工业过程具有时滞、不确定性、强惯性的控制问题。系统的实际运行效果表明,该算法具有良好的适应性、灵活性和效果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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