{"title":"An Image-Based Measurement of Lip Glossiness by Focusing on the Texture Design of Lip Rouge","authors":"Kenji Nishino, N. Ikeda","doi":"10.5107/SCCJ.53.91","DOIUrl":null,"url":null,"abstract":"Glossiness is one of the most important quality components of lip rouge. However, an objective and quantitative evaluation method has yet to be established. We aimed to develop a method for image-based lip glossiness measurement by focusing on the texture design of lip rouge, including “ pearly ” and “ glossy ” textures. Initially, the correlation between visual glossiness and the image statistic parameter “ skewness ”, which has been used in previous glossiness perception studies, was evaluated. Skewness showed a good correlation with the visual glossiness of glossy texture lip rouge ( correlation coefficient r = 0.65 ), though not with that of pearly texture lip rouge ( r = 0.21 ). Next, we developed a new image statistic parameter termed “ RMS contrast ”, which was consid-ered to have a good correlation with the visual glossiness of pearly texture lip rouge. To evaluate the efficacy of RMS contrast, image statistic parameters and visual glossiness scores of texture-enhanced lip rouges ( glossy, pearly, and matte ) were determined and compared. The present re-sults showed that skewness showed a good correlation with the glossiness of glossy lip rouge, while RMS contrast showed that with pearly lip rouge. In addition, use of a multiple regression equation with these two image statistic parameters allowed for effective evaluation of visual glossiness with good estimation accuracy ( r = 0.82 ).","PeriodicalId":152932,"journal":{"name":"Journal of Society of Cosmetic Chemists of Japan","volume":"1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-06-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Society of Cosmetic Chemists of Japan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5107/SCCJ.53.91","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Glossiness is one of the most important quality components of lip rouge. However, an objective and quantitative evaluation method has yet to be established. We aimed to develop a method for image-based lip glossiness measurement by focusing on the texture design of lip rouge, including “ pearly ” and “ glossy ” textures. Initially, the correlation between visual glossiness and the image statistic parameter “ skewness ”, which has been used in previous glossiness perception studies, was evaluated. Skewness showed a good correlation with the visual glossiness of glossy texture lip rouge ( correlation coefficient r = 0.65 ), though not with that of pearly texture lip rouge ( r = 0.21 ). Next, we developed a new image statistic parameter termed “ RMS contrast ”, which was consid-ered to have a good correlation with the visual glossiness of pearly texture lip rouge. To evaluate the efficacy of RMS contrast, image statistic parameters and visual glossiness scores of texture-enhanced lip rouges ( glossy, pearly, and matte ) were determined and compared. The present re-sults showed that skewness showed a good correlation with the glossiness of glossy lip rouge, while RMS contrast showed that with pearly lip rouge. In addition, use of a multiple regression equation with these two image statistic parameters allowed for effective evaluation of visual glossiness with good estimation accuracy ( r = 0.82 ).