PENGARUH GREEN MARKETING DAN STORE ATMOSPHERE TERHADAP PURCHASE DECISION DI RESTORAN FAST FOOD

Amalia Putri Wiguna, Vera Desy Nurmalia
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Abstract

This study aims to determine how much influence green marketing and store atmosphere have on purchasing decisions in the millennial generation at global fast food restaurants in Indonesia. The problem in this study is the existence of a new policy carried out by fast food restaurants to reduce plastic waste through the green marketing process. In addition to this, the millennial generation of consumers who come to fast food restaurants not only enjoy the food served but also to enjoy the restaurant atmosphere (store atmosphere).This research uses multiple linear regression method. The results of the analysis show that green marketing partially has a positive and significant effect on purchasing decisions, where the t-test significance value is 0.020 (<0.05) and the regression coefficient has a positive value of 0.188. Store atmosphere partially positive and significant effect on purchasing decisions, where the significance value of the t-test is 0.005 (<0.05) and the regression coefficient has a positive value of 0.255.Keywords: Green Marketing, Store Atmosphere, Purchase Decision.
彭佳璐绿色营销丹店氛围浓厚,决定购买迪康快餐
本研究旨在确定绿色营销和商店氛围对印度尼西亚全球快餐店千禧一代的购买决策有多大影响。本研究的问题是快餐店通过绿色营销过程减少塑料垃圾的新政策的存在。此外,来到快餐店的千禧一代消费者不仅享受所提供的食物,还享受餐厅氛围(商店氛围)。本研究采用多元线性回归方法。分析结果表明,绿色营销对购买决策有部分正向显著影响,其中t检验显著性值为0.020(<0.05),回归系数为0.188。店铺氛围对购买决策有部分正向显著影响,其中t检验的显著性值为0.005(<0.05),回归系数为0.255。关键词:绿色营销,店铺氛围,购买决策。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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