The Effect of Booklet Media on Increasing Mother’s Knowledge in Stunting Prevention

I. K. Pangaribuan, Jamiah Mutmainah, Artika Dinda Sari, Ovel Rini, Ade Rachmat
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Abstract

Background:Stunting is the most common form of malnutrition (PE/micronutrients), affecting before birth and early after birth, related to maternal size, nutrition during pregnancy, and fetal growth. Stunting is not only caused by one factor but is caused by many factors, and these factors are interrelated with one another. There are three main factors that cause stunting, namely unbalanced food intake, history of low birth weight (LBW) and history of disease. 3 Balanced food intake is related to the content of nutrients including carbohydrates, proteins, fats, minerals, and vitamins.Purpose: To find out the effect of booklet media on increasing maternal knowledge in preventing stunting and to find out the characteristics of mothers under five.Methods: This study uses a quasi-experimental research method (quasi-experimental). The design used is a one group pre-test and post-test design all mothers who have toddlers aged 0-5 years at the Simpang Tertitit Health Center, Bener Meriah Regency with 45 sample. Results There is an Effect of Media Booklet on Increasing Mother's Knowledge in Stunting Prevention at Simpang Teritit Health Center, Wih Pesam District, Bener Meriah Regency in 2022 with 45 respondents there is a significant relationship with a p value of 0.03
宣传册媒体对提高母亲预防发育迟缓知识的作用
背景:发育迟缓是最常见的营养不良形式(PE/微量营养素),影响产前和产后早期,与母亲的体型、孕期营养和胎儿生长有关。发育迟缓不是由一种因素引起的,而是由多种因素引起的,而且这些因素是相互关联的。造成发育迟缓的主要因素有三个,即食物摄入不平衡、低出生体重史和疾病史。均衡的食物摄入与包括碳水化合物、蛋白质、脂肪、矿物质和维生素在内的营养素含量有关。目的:了解宣传册媒体对提高母亲预防发育迟缓知识的作用,了解5岁以下母亲的特点。方法:本研究采用准实验研究方法(quasi-experimental)。采用的设计是一组前测和后测设计,所有在Bener Meriah reggency的Simpang tertit健康中心有0-5岁幼儿的母亲都有45个样本。结果《媒体宣传册对提高母亲预防发育不良知识的影响》于2022年在贝纳马里亚县贝萨姆区新邦特利特卫生中心进行,调查对象45人,有显著相关关系,p值为0.03
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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