Short-term effects of CHO, fat and protein loads on total tryptophan/tyrosine levels in plasma as related to %REM sleep.

Waking and sleeping Pub Date : 1979-01-01
M K Hartmann, A H Crisp, G Evans, M K Gaitonde, B R Kirkwood
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Abstract

The effect on plasma amino acid levels and sleep parameters of three experimental diet conditions was investigated in 12 healthy young men. A total of 71 sleep records and 715 plasma samples were analysed for %REM (TDT) and total plasma tryptophan and tyrosine respectively. The ratio of tryptophan to tyrosine was virtually the same under the fat supplement as under the nosupplement conditions. The ratio associated with the CHO load was found to be 14 per cent higher, however. A 29 per cent higher value found with the Protein load may be misleading due to the nature of the supplement used. %REM (TDT) was not found to be significantly related to any of the above conditions.

CHO、脂肪和蛋白质负荷对快速眼动睡眠血浆中总色氨酸/酪氨酸水平的短期影响
研究了3种实验性饮食条件对12名健康青年血浆氨基酸水平和睡眠参数的影响。对71例睡眠记录和715例血浆样本分别进行了快速眼动(TDT) %和血浆色氨酸和酪氨酸总量的分析。在补充脂肪的情况下,色氨酸与酪氨酸的比例几乎与不补充脂肪的情况相同。然而,与CHO负荷相关的比率被发现高出14%。由于所使用的补充剂的性质,蛋白质负荷高出29%的数值可能会产生误导。未发现%REM (TDT)与上述任何一种情况有显著相关性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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