THE STATE OF PRO-INFLAMMATORY MARKERS IN PATIENTS WITH METABOLIC DISORDERS CAUSED BY OBESITY BEFORE AND AFTER BARIATRIC SURGERY

A. Lavryk, O. Lavryk, H. M. Lytvynchuk
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Abstract

Aim. To study the effect of bariatric surgery on pro-inflammatory markers and to study the mechanisms of changes in their concentration in the postoperative period with a decrease in the mass of adipose tissue. Material and methods. The work is based on the results of surgical treatment of patients with MO (aged 18 to 62 years, with an average BMI of (50.8 +8.5) kg/m2) who underwent bariatric surgery at the National Institute of Surgery and Transplantology of the National Academy of Medical Sciences of Ukraine. In the postoperative period, the following parameters were measured: C-reactive protein, sialic acid and seromucoid at 1, 3, 6 and 12 months after surgery. Results and discussion. The SRP concentration decreased significantly already during the first 3 months. in all groups: SRP after BSH was — (96±12.6) mg/l, which is 2 times lower than the initial level, after IR — (98±21.6) mg/l, which is 1.2 times lower than the initial level, after BPS — (128±18.6) mg/l, which was 1.3 times lower than the initial level. After 12 months. SRP was (62±10.8) mg/l, which was 3 times lower than the initial level, after IR — (46±8.4) mg/l, 3 times lower than the initial level, after BPH — (36±13.2) mg/l, which was 5 times lower than the initial level. Sialic acid levels at 6 months. was: after BPSh — (2.4±0.9) Od., after IR — (2.7±0.3) Od after BPSH — (2.6±0.5) Units. After 12 months. the level of sialic acids remained in the upper limit of the norm and were: after BSh — (2.7±0.5) Odes after IR — (2.5±0.7) Odes after BSA — (2.6±0.5) Units. The seromucoid concentration was the highest before surgery in the CI and BPS groups and amounted to (0.4±0.2) and (0.3±0.2) Compared with (0.2±0.2) in the BPS group. Within 3–6 months. after the operation, the concentration of seromucoid was in the upper limit of the norm. Conclusions. The reduction in body weight achieved after bariatric surgery leads to the normalization of pro-inflammatory status, which forms the pathogenetic basis for neutralizing the systemic inflammation observed in obesity. These indicators are reliable evidence of a decrease in the intensity or cessation of inflammatory and destructive processes that develop in obese patients.
肥胖引起的代谢紊乱患者在减肥手术前后的促炎标志物状态
的目标。研究减肥手术对促炎标志物的影响,并研究促炎标志物浓度在手术后随着脂肪组织质量的减少而变化的机制。材料和方法。这项工作是基于在乌克兰国家医学科学院国家外科和移植研究所接受减肥手术的MO患者(年龄18至62岁,平均BMI为(50.8 +8.5)kg/m2)的手术治疗结果。术后分别于术后1、3、6、12个月测定c反应蛋白、唾液酸、血清样粘液。结果和讨论。SRP浓度在前3个月已经明显下降。各组血清SRP: BSH后为-(96±12.6)mg/l,比初始水平低2倍;IR后为-(98±21.6)mg/l,比初始水平低1.2倍;BPS后为-(128±18.6)mg/l,比初始水平低1.3倍。12个月后。SRP为(62±10.8)mg/l,比初始水平低3倍;IR处理后为(46±8.4)mg/l,比初始水平低3倍;BPH处理后为(36±13.2)mg/l,比初始水平低5倍。6个月时唾液酸水平。为:BPSh -(2.4±0.9)Od。BPSH -(2.6±0.5)单位后,IR -(2.7±0.3)Od。12个月后。唾液酸水平保持在正常值上限,分别为:BSh -(2.7±0.5)个单位;IR -(2.5±0.7)个单位;BSA -(2.6±0.5)个单位。CI组和BPS组术前血清样粘液浓度最高,分别为(0.4±0.2)和(0.3±0.2),而BPS组为(0.2±0.2)。3-6个月内。术后血清样粘液浓度在正常值的上限。结论。减肥手术后体重的减少导致促炎状态的正常化,这形成了中和肥胖中观察到的全身炎症的病理基础。这些指标是肥胖患者炎症和破坏性过程强度降低或停止的可靠证据。
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