KNOWLEDGE AND MOTIVATION LEVEL RELATIONSHIP MOTHER ABOUT BALANCED NUTRITION WITH STATUS NUTRITION IN PRESCHOOL AGE CHILDREN 3-6 YEARS AT KEMIRI PUSKESMAS TANGERANG DISTRICT

Juliani Fitri, R. Sartika
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Abstract

ABSTRACTBackground: Nutrition and health problems characterized by the use of unbalanced food are significant problems for most of the population, including children. In the world and in Indonesia, they are experiencing environmental challenges due to the 3 burdens of malnutrition which may worsen due to the Covid-19 pandemic. Children can face various kinds of malnutrition due to poor eating patterns, parenting applications that are not optimal. The government has determined stunting as one of the priority programs. Preschool-aged children are included in the nutritionally vulnerable group of people, namely the group of people who are most susceptible to nutritional disorders, while at this time they are experiencing a relatively rapid growth process. One of the significant aspects that affect the nutritional status of children is the aspect of mother's knowledge about nutrition in children. Objective : This study aims to determine the level of knowledge of the relationship between the level of knowledge and motivation of mothers about balanced nutrition with nutritional status in preschool children aged 3-6 years. Methods: This research is quantitative in nature using correlational descriptive techniques with a cross sectional approach. The population in this study was 100 people and the number of samples taken using the Slovin formula was 80 people using purposive sampling technique. This study uses univariate and bivariate analysis with Chi Square test. Results: based on univariate analysis of 80 people the majority with a high level of knowledge as many as 61 people (76.3%), sufficient motivation as many as 62 people (77.5%) and nutritional status normal children as many as 37 children (46.3%). The results of the bivariate analysis with the chi square test were obtained for the level of knowledge with nutritional status p-value 0.026, and the results of the bivariate analysis of mother's motivation with nutritional status p-value 0.006, it can be concluded that there is a relationship between the level of knowledge and motivation of mothers about balanced nutrition with the nutritional status of children aged preschool 3-6 years. Conclusion: there is a relationship between the level of knowledge and motivation of mothers about balanced nutrition with the nutritional status of preschool children aged 3-6 years.Keywords : Knowledge,Motivation,Nutritional Status
3 ~ 6岁学龄前儿童营养均衡知识及动机水平与营养状况的关系
摘要背景:以食用不均衡食物为特征的营养与健康问题是包括儿童在内的大多数人面临的重大问题。在世界和印度尼西亚,由于营养不良的三大负担,他们正面临环境挑战,而营养不良的三大负担可能因Covid-19大流行而恶化。由于不良的饮食模式和不理想的养育方式,儿童可能面临各种各样的营养不良。政府已将发育迟缓确定为优先项目之一。学龄前儿童属于营养脆弱人群,即最易患营养失调的人群,而此时他们正经历着一个相对快速的生长过程。影响儿童营养状况的一个重要方面是母亲对儿童营养的了解。目的:本研究旨在了解3-6岁学龄前儿童母亲均衡营养知识水平和动机与营养状况的关系。方法:本研究本质上是定量的,使用相关描述技术和横断面方法。这项研究的人口是100人,使用斯洛文公式的样本数量是80人,使用有目的的抽样技术。本研究采用单因素和双因素分析及卡方检验。结果:基于单变量分析的80人中多数具有较高知识水平者达61人(76.3%),动机充足者达62人(77.5%),营养状况正常者达37人(46.3%)。对营养状况知识水平进行卡方检验的双变量分析结果为p值为0.026,对母亲营养状况动机进行卡方检验的双变量分析结果为p值为0.006,可以得出母亲均衡营养知识和动机水平与学龄前3-6岁儿童营养状况之间存在一定的关系。结论:母亲均衡营养知识水平和动机与3 ~ 6岁学龄前儿童营养状况存在一定的关系。关键词:知识,动机,营养状况
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