Antigenicity of the phosphatidyl inositomannosides of mycobacteria

B. Banerjee, D. Subrahmanyam
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引用次数: 6

Abstract

Purified di- and hexamannoside components ofMycobacterium 607 (M. 607) were analysed for their immunochemical relationships in agglutination and precipitation tests, using antisera against the MBSA complexes of total mannosides, M2-3F and M2-4F components of dimannosides. The agglutinating antibody to total mannosides seemed to be different from that given by the precipitation test. There was no cross-reactivity between PI and the mannoside antigens, which suggested the association of antigenicity with the mannose units of the mannosides. Dimannosides with 2, 3 and 4 esters showed complete cross-reactivity. However, different antigenic specificities were found to be associated with di- and hexamannoside antigens in the immunochemical reactions. The deacylated mannoside lacked serological reactivity with antiserum to the mannosides. However, the additional fatty acids in the inositol-oligomannosyl region of the dimannosides did not seem necessary for reactivity or specificity.

分枝杆菌磷脂酰肌醇苷的抗原性
用抗血清对总甘露糖苷、M2-3F†和M2-4F成分的MBSA复合物进行凝集和沉淀试验,分析了607分枝杆菌纯化的二和六甘露糖苷成分的免疫化学关系。总甘露糖苷的凝集抗体似乎与沉淀试验的结果不同。PI与甘露糖苷抗原之间没有交叉反应性,表明抗原性与甘露糖苷的甘露糖单位有关。具有2,3和4酯的羊角糖苷具有完全的交叉反应性。然而,在免疫化学反应中发现二糖苷和六糖苷抗原具有不同的抗原特异性。去酰化甘露糖苷与抗血清对甘露糖苷缺乏血清学反应性。然而,在肌醇-寡甘露糖醇区域的额外脂肪酸似乎不是反应性或特异性所必需的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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