Does food responsiveness change in people with first-episode psychosis over a period of 3 months after commencing antipsychotics? Preliminary results.

Abstract

Adrian H. Heald, Mark Shakespeare, Adrian Phillipson, Janet Cade, Petra Netter and Suzanne Higgs Department of Diabetes and Endocrinology, Salford Royal Hospital, Salford, The School of Medicine and Manchester Academic Health Sciences Centre, University of Manchester, Rotherham, Doncaster and South Humber (RDASH) NHS Foundation Trust, Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, Department of Psychology, University of Giessen, Germany, School of Psychology, College of Life and Environmental Sciences, University of Birmingham, UK