Dietary Supplementation with Resveratrol Attenuates Serum Melatonin Level, Pro-Inflammatory Response and Metabolic Disorder in Rats Fed High-Fructose High-Lipid Diet under Round-the-Clock Lighting.

IF 2.7 Q2 PATHOLOGY
Yurii Frenkel, Valerii Cherno, Heorhii Kostenko, Hitesh Chopra, Rupesh K Gautam, Vitalii Kostenko
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引用次数: 4

Abstract

This study aims to investigate the effect of resveratrol on systemic inflammatory response and metabolic disorder in rats fed a high-fructose high-lipid diet (HFHLD) and exposed to round-the-clock lighting (RCL). 21 adult male Wistar rats were randomly divided into 3 groups: control (group 1, n = 7); HFHLD for 8 weeks + round-the-clock lighting (RCL) (group 2, n = 7); HFHLD + RCL + Resveratrol (in a daily dose of 5 mg/kg intragastrically (group 3, n = 7). Results show that the combined effect of HFHLD and RCL reduces the serum melatonin (p < 0.001) and accelerates pro-inflammatory activities, oxidative stress, and metabolic disorder. There is a significant increase in the serum tumour necrosis factor-alpha (TNF-α) and C-reactive protein (CRP) (both p < 0.001), blood malondialdehyde-thiobarbituric acid adducts (MDA-TBA2) (p < 0.001), serum glucose (p < 0.01), insulin concentration, and the homeostatic model assessment insulin resistance (HOMA-IR) index (both p < 0.001), serum with very low-density lipoprotein (VLDL), and triacylglycerol (TAG) (both p < 0.001). At the same time, the decrease in the serum high-density lipoprotein (HDL) level (p < 0.001) is observed in the HFHLD + RCL group compared to the control. In the HFHLD + RCL + Resveratrol group, hypomelatonaemia (p < 0.001), pro-inflammatory actions, oxidative stress, and metabolic disorder were mitigated. Resveratrol can cause a significant rise in the serum melatonin and reduce serum TNF-α and CRP levels (both p < 0.001), blood MDA-TBA2 (p < 0.001), serum glucose (both p < 0.01), insulin concentration, and HOMA-IR (both p < 0.001), serum VLDL and TAG (both p < 0.001) compared to the group 2, while serum HDL level increases (p < 0.01). Resveratrol attenuates pro-inflammatory responses and prevents considerable metabolic disorder in rats fed HFHLD under RCL.

Abstract Image

24小时光照下高果糖高脂饮食大鼠的血清褪黑素水平、促炎反应和代谢紊乱
本研究旨在探讨白藜芦醇对高果糖高脂饮食(HFHLD)和24小时光照(RCL)大鼠全身炎症反应和代谢紊乱的影响。21只成年雄性Wistar大鼠随机分为3组:对照组(1组,n = 7);HFHLD治疗8周+全天照明(RCL)(第二组,n = 7);结果表明,HFHLD + RCL +白藜芦醇(每日剂量为5 mg/kg)灌胃(3组,n = 7)。结果表明,HFHLD和RCL联合作用可降低血清褪黑激素(p < 0.001),加速促炎活性、氧化应激和代谢紊乱。血清肿瘤坏死因子-α (TNF-α)和c反应蛋白(CRP)(均p < 0.001)、丙二醛-硫代巴比托酸加合物(MDA-TBA2) (p < 0.001)、血清葡萄糖(p < 0.01)、胰岛素浓度和稳态模型评估胰岛素抵抗(HOMA-IR)指数(均p < 0.001)、血清极低密度脂蛋白(VLDL)和三酰甘油(TAG)(均p < 0.001)均显著升高。同时,HFHLD + RCL组血清高密度脂蛋白(HDL)水平较对照组降低(p < 0.001)。HFHLD + RCL +白藜芦醇组,低黑素血症(p < 0.001)、促炎作用、氧化应激和代谢紊乱得到缓解。与2组相比,白藜芦醇可导致血清褪黑素显著升高,血清TNF-α和CRP水平显著降低(p < 0.001),血清MDA-TBA2水平显著降低(p < 0.001),血清葡萄糖水平显著降低(p < 0.01),血清HOMA-IR水平显著降低(p < 0.001),血清VLDL和TAG水平显著降低(p < 0.001),血清HDL水平显著升高(p < 0.01)。白藜芦醇可减轻RCL下HFHLD大鼠的促炎反应,并可预防相当大的代谢紊乱。
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来源期刊
Pathophysiology
Pathophysiology Medicine-Pathology and Forensic Medicine
CiteScore
3.10
自引率
0.00%
发文量
48
期刊介绍: Pathophysiology is an international journal which publishes papers in English which address the etiology, development, and elimination of pathological processes. Contributions on the basic mechanisms underlying these processes, model systems and interdisciplinary approaches are strongly encouraged.
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