Journal of Agri-food Science and Technology (JAFoST)

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Journal of Agri-food Science and Technology (JAFoST) - 最新文献

Physico-chemical Characteristics of Jelly Drink with Variation of Red Dragon Fruit Peel (Hylocereus polyrhizus) and Additional Sappan Wood (Caesalpinia sappan)

Pub Date : 2023-11-06 DOI: 10.12928/jafost.v4i1.7069 Osa Desvy Indriani, Amalya Nurul Khairi

Effect of Soybean (Glicyne max (L.) Merill) with Lamtoro Gung (Leucaena leucocephala) Proportion on the Characteristics of Soy Milk

Pub Date : 2023-11-06 DOI: 10.12928/jafost.v4i1.7317 Rizky Laila Ramadhania, Ida Agustini Saidi, Syarifa Ramadhani Nurbaya, Al Machfudz

Chemical Characteristics of Non-Dairy Cheese from Coconut Milk as an Alternative Ingredient for Lactose Intolerance

Pub Date : 2023-11-06 DOI: 10.12928/jafost.v4i1.8724 Judella Kusuma Halim, Nurul Hidayah, Titisari Juwitaningtyas, Mutmainah Mutmainah, Aprilia Fitriani

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