The Indigenization and Hybridization of Food Cultures in Singapore

Late Modernity: Food-Serving Vessels Used in the Mid-Twentieth Century

Pub Date : 1900-01-01 DOI: 10.1007/978-981-13-8695-4_4 T. Lim

The Korean Wave in Singapore’s Multi-cultural Food Scene: Indigenization, Localization, Hybridization and Cross-Pollination

Pub Date : 1900-01-01 DOI: 10.1007/978-981-13-8695-4_6 T. Lim

Promoting Singapore-Japan Ties Through the Soft Cultural Power of Food Diplomacy: The Hybridization, Cross-Pollination and Indigenization of Contemporary Japanese Food Culture in Singapore

Pub Date : 1900-01-01 DOI: 10.1007/978-981-13-8695-4_5 T. Lim