Hawthorn pectin mitigates high-fat diet induced hyperlipidemia in mice through promoting Dubosiella newyorkensis

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DOI:10.1016/j.carbpol.2025.123570
作者：Qianyun Zhao , Yubin Liu , Mingxing Li , Long Zhao , Tiangang Wang , Yaqin Xiao , Shulin Wei , Ke Wu , Jiayue Yang , Yaqiu Wang , Yueshui Zhao , 
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：Hawthorn fruit is rich in pectins; however, the gut microbiota-modulating effects of hawthorn pectin remain unclear. In this study, enzyme-extracted hawthorn pectin (Mw: 126.24 kDa; HG/RG-I

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