Advances in MOF-enabled food preservation and packaging: A critical review of structure-function relationships, functionalization strategies, applications, and safety

已完结 10 由莎莎发布于 2026/11/1 19:54:05

DOI:10.1016/j.foodres.2026.120239
作者：Yinghua Tang,?Yuqin Feng,?Xuefeng Liu,?Kuiran Liu,?Wenhua Mu,?Yating Song,?Yuqing Duan,?Guishan Liu
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：Metal-organic frameworks are crystalline porous coordination polymers with tunable pore chemistry and high surface area, making them promising building blocks for advanced food preservation

应助信息

19小时前

太白伊丽莎白

115d4dd8d5ec11f1b177208810ba6e4f.pdf 已采纳

19小时前

Book学术机器人

2026/11/1 19:54:05 未找到该文献，机器人已退出，请等待人工下载

2026/11/1 19:54:05 Book学术AI机器人收到请求，开始寻找文献

2026/11/1 19:54:05 已向机器人发送请求

19小时前

莎莎发布求助

上一个求助:其它数据库Naturally Fractured Carbonate Reservoir Characterization: A Case Study of a Mature High-Pour Point Oil Field in Hungary 下一个求助:其它数据库Toward a better understanding of curve number and initial abstraction ratio values from a large sample of watersheds perspective