A dual-pH-responsive smart starch film with antibacterial and controlled-release functions constructed from tannic acid?copper nanoparticles for strawberry preservation

已完结 10 由 chenzikun 发布于 2026/8/18 22:10:47

DOI:10.1016/j.carbpol.2025.124588
作者：Yanna Hu ,?Wenjing Yang ,?Xinyan Bai ,?Xiangyu Guan ,?Wenqing Zhu ,?Junhan Liu ,?Chuanhe Zhu ,?Dingkui Qin ,?Xuguang Qiao ,?Xiaoming Lu
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：Polysaccharide-based films offer considerable potential for food shelf life, but are still limited by their antibacterial activity and poor physical properties. However, current improvement

应助信息

求助已完结，文件已删除 如有需求请重新发布求助一键发布

感谢使用Book学术
本站所有文献仅供个人学习和参考，请勿将文件进行传播。共同遵守网站规定和相关知识产权规定。

上一个求助:其它数据库Naturally Fractured Carbonate Reservoir Characterization: A Case Study of a Mature High-Pour Point Oil Field in Hungary 下一个求助:其它数据库Silver carp muscle hydrolysate ameliorated atherosclerosis and liver injury in apoE-/- mice: the modulator effects on enterohepatic cholesterol metabolism