Novel lactic acid bacteria with anti-hyperuricemia ability: Screening and in vitro probiotic characteristics

已完结 10 由属马. 发布于 2026/9/14 14:51:19

DOI:10.1016/j.fbio.2022.101840
作者：Jia-Xin Lin , Tao Xiong , Zhen Peng , Mingyong Xie , Fei Peng
文献类型：期刊论文
补充材料：只需要正文

Elsevier

Abstract：Hyperuricemia has been identified as the second most common metabolic disease, increasing the incidence of gout, hypertension, kidney disease, and cardiovascular disease. Lactic acid bacteri

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