A novel β-casein peptide?zinc chelate with enhanced zinc transport capacity: Preparation, chelation mechanism, and in vitro stability
已完结10由 十一 发布于 2026/9/14 22:24:23
DOI:10.1016/j.foodchem.2026.149436
作者:Shaofa Liu ,?Xinyu Wang ,?Jiarui Li ,?Guofang Zhang ,?Peng Du ,?Jian He ,?Chun Li ,?Libo Liu
文献类型:期刊论文
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