Structure modification and property improvement of plant cellulose: Based on emerging and sustainable nonthermal processing technologies

已完结 20 由波影发布于 2026/6/22 21:45:45

DOI:10.1016/j.foodres.2022.111300
文献类型：期刊论文
补充材料：只需要正文
文献链接：https://doi.org/10.1016/j.foodres.2022.111300

其它数据库

Abstract：Cellulose has attracted high attention due to its advantages of abundant resources, renewable and biodegradable. Modification of natural plant cellulose has become a hot topic worldwide. Con

应助信息

8小时前

wanguiying

9ac7b27c6e4111f1aa2234735aa3bc31.pdf 已采纳

8小时前

Book学术机器人

2026/6/22 21:45:45 未找到该文献，机器人已退出，请等待人工下载

2026/6/22 21:45:45 Book学术AI机器人收到请求，开始寻找文献

2026/6/22 21:45:45 已向机器人发送请求

8小时前

波影发布求助

上一个求助:其它数据库Naturally Fractured Carbonate Reservoir Characterization: A Case Study of a Mature High-Pour Point Oil Field in Hungary 下一个求助:其它数据库Online state estimation of lithium-ion batteries using nonlinear ultrasonics with LSTMbased deep learning model