Intelligent active packaging of sodium alginate and pectin mixed with Aronia melanocarpa anthocyanins and tea polyphenols for shrimp freshness monitoring and preservation.

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DOI:10.1016/j.ijbiomac.2024.137754
作者：Sheng Chen,?Hongyuan Zhang,?Zhipeng Jiang,?Xue Ding,?Wenwen Chen,?Ning Ma,?Shengyu Xu,?Liu Yang
文献类型：期刊论文
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Elsevier

Abstract：In this study, an intelligent active packaging film was developed using sodium alginate (SA) and pectin (PC) as the film matrix, with Aronia melanocarpa anthocyanins (AMA) as a pH-sensitive

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