Enhanced pH-sensitive anthocyanin film based on chitosan quaternary ammonium salt: A promising colorimetric indicator for visual pork freshness monitoring

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DOI:10.1016/j.ijbiomac.2024.135236
作者：Yanli Ma , Lei Wen , Jinxiao Liu , Pengfei Du , Yaobo Liu , Peng Hu , Jianfang Cao , Weiting Wang
文献类型：期刊论文
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Abstract：An intelligent pH response indicator film is an easy-to-use device for the real-time monitoring of meat freshness during transport and storage. Therefore, a novel pH-sensitive anthocyanin in

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